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Locanda del Carmine | Gluten-free in Pavia

Piazza del Carmine, 7/A, Pavia

La Locanda del Carmine, located in the heart of the historic center of Pavia, offers a certified gluten-free dining experience, with a rich and varied menu that never disappoints. The charming location and attentive service make this place a great choice for those seeking quality and taste.

https://www.glutoapp.com/en/place/23/locanda-del-carmine
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Gluten-free safety report
Data based on feedback from 10 users

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Glutoscore
4,8

Immagine del profilo di SaraEmme
SaraEmme
14/08/2026
4

Excellent restaurant in the center of Pavia. Refined and elegant. AIC certified.

Immagine del profilo di Emma
Emma
04/04/2026
5

delicious food, the owner pays attention to every single detail and is also very friendly and accommodating. This dinner was a true culinary experience to be enjoyed safely. I highly recommend it, plus the place provides a calm, relaxing, and very romantic atmosphere. Go there to enjoy a good meal.

Immagine del profilo di Nictis
Nictis
10/03/2026
4

Great restaurant, with completely gluten-free options. Recommended.

Immagine del profilo di Davide Scarpantonio
Davide Scarpantonio
04/12/2023
5

Highly recommended place, friendly and courteous staff, the à la carte menu is almost entirely gluten-free (just a couple of dishes, but they can be modified if served without particular sauces). The rice with taleggio cheese and pears is amazing!!! They make the gluten-free bread themselves, the main courses are fantastic, and the wine selection is excellent. What can I say, we will definitely return and recommend it to everyone. Fair prices for the quality of the food.

Immagine del profilo di Alice Sinetti
Alice
31/10/2022
5

I had dinner, everything was delicious!

Immagine del profilo di Nicolò S.
Nicolò S.
28/08/2022
5

A local certifiable in the historic center of Pavia in a beautiful setting. Attentive service, very wide gluten-free menu, and prices suitable for the quality offered. In Pavia city, one of the best for celiacs.

Immagine del profilo di Federica
Federica
08/07/2020
5

Recently, it has become possible to have gluten-free aperitifs, and it is something fantastic! The same things served in a normal aperitif are offered, but gluten-free. Tasting plates of both meat and fish, all excellent, refined, and made with high-quality ingredients.





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