Eleven Madison Park | Gluten-free in New york

Ann
04/06/2026

5

This review is a treasured memory of my visit to Eleven Madison Park in 2017, before they transitioned to a plant-based menu. Having previously dined here in 2013 and 2014, this was my third visit, and sharing this meal with my family made it an incredibly special and unforgettable experience. Even back then, securing a reservation was famously difficult. It required a deposit, and changing or canceling was no easy task, making the booking process quite a hurdle. However, every single moment at the restaurant made it entirely worth it. The dishes were the pinnacle of sophistication—healthful, deeply satisfying, and a true feast for both the eyes and the palate. The flavors were absolutely magnificent. Furthermore, the hospitality was genuinely warm and welcoming, creating a perfectly comfortable and relaxing atmosphere despite its prestigious reputation. I haven't had the chance to visit since they became a fully vegetarian restaurant, but I am very much looking forward to returning and experiencing their new culinary chapter. A timeless icon of New York dining!

Georgina Annenberg
27/01/2026

4

We went for the retrospective menu and sat in the bar section. Service was great and nothing we ate was “bad” per se - we just weren’t really blown away the whole time. We did enjoy the avocado starter, bread + sunflower seed butter and the ice cream + graham cracker dessert. However, we were underwhelmed by the carrot tartar - it was crunchy and tasty but nothing special. The poached tilefish was a bit slimy for our taste, perhaps too big and not flavorful enough. The honey-lavender duck was cooked well but arrived fairly cold and was just ok in terms of flavor and texture. I would love to come back again to try a different menu though + felt taken care of re my gluten intolerance.

Stela Balgová
02/10/2025

5

Visiting New York and going to this restaurant was a dream of mine as soon as I found out they were making the entire menu vegan 💚 It's a shame they're switching back to a meat-based menu, but I'm glad I made it in time. The service was very nice and professional. The food was amazing and they even prepared a gluten-free menu for me so I could enjoy the food too. We had a reservation in advance, so they already knew about us and had a table ready 🙂. It was literally a dream come true, and at the end we even received a little gift as a thank you ❤️ It was pleasure, thank you so much for a wonderfull time and great, delicious meal. 🥹❤️