'Li Min' offers an authentic Chinese dining experience with a diverse, completely gluten-free menu certified by AIC. The staff is friendly and knowledgeable, ensuring maximum safety for coeliacs in a well-maintained and welcoming environment.
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4,4
5
The best gluten-free Chinese restaurant in the province. You will find a whole menu with gluten-free options. My boyfriend tried dumplings, spring rolls, soy noodles, and many other typical dishes from this cuisine for the first time. It has become one of our favorite places. They have gluten-free beer. Attentive, informed, and kind staff.
2
Certified AIC for years. However, I have to say that I did not have a good experience. The menu is not clear about what is gluten-free and what is not. There is a hypothetical legend, but it is not included with the dishes. They forgot to bring me a starter that I had ordered. For two adults and one child (who ate nothing but ice cream), we spent 80€, eating very little. At the time of the bill, I had to pay twice because the first time they did not include the price of the desserts. And today there were very few people. I don’t think I will return.
5
finally a Chinese restaurant that also offers many gluten-free dishes, excellent and also certified
5
5
the only gluten-free Chinese
5
Delicious gluten-free Chinese food! In particular, I really enjoyed the soy noodles with shrimp and vegetables. The dumplings and spring rolls were also excellent. Very kind and knowledgeable staff. Maximum safety, I have been several times!
5
very good, finally an alternative proposal even for us celiacs. maximum safety, kind and prepared owners!
4
To my memory, this restaurant has been open for at least four decades and has always been managed by the same family. This alone would be enough to guarantee quality and seriousness. The environment is bright and very clean (in particular, there are no cooking odors). The complete menu features recipes not only from Southern (Cantonese) cuisine but also from Northern and interior regions. After forty years of history, the dishes have perhaps become a bit "Italianized" (especially regarding spice levels or the use of spices), but the quality of the ingredients used and their preparation is evident. I noticed a lot of attention in offering options for celiacs, vegans, or in cases of allergy notifications. The only downside is that the restaurant does a lot of takeaway business, and when there are spikes in orders, the service often suffers with delays or errors. The prices are not low, but I consider them fair given the quality.
4
GLUTEN-FREE CHINESE FINALLY With great curiosity, I finally managed to try the gluten-free menu offered by Li Min. It was undoubtedly an incredible experience for a celiac who has never eaten Chinese spring rolls or dumplings. I must say that having previously tasted regular Chinese cuisine (with gluten), the flavors and textures of the gluten-free menu adhere to the authentic recipes. The spring rolls and prawn rolls are super crispy; I couldn't figure out what kind of dough they are made with, but they are truly faithful to the original. For the noodles, don't expect the classic pasta that we commonly know, but they also come very close to the originals. The salt and pepper prawns are delicious, the Cantonese rice was a bit lacking in flavor but still good, and the rice noodles were very good as well. We were supposed to eat in-house, but unfortunately, an unforeseen event changed our plans for the evening, so we took it to go, but we will definitely return to eat on-site. Amazing quality-to-price ratio, even for gluten-free (there are no special markups). Highly recommended!
5
We went there today for the first time, my son is celiac and he had a peaceful lunch, very happy to finally be able to taste dishes from Chinese cuisine! Everything was very good, the staff was very kind and helpful, the place was clean! We will definitely go back even though it is a bit out of the way for us.
5
Best Chinese restaurant in Busto Arsizio and perhaps in the area. Diverse menu (including gluten-free options) and affordable. They also make excellent pizza.
4
A nice place, well-kept, and helpful staff. It has a completely gluten-free menu certified by AIC. The dishes are good, perhaps a bit heavier than the average Chinese places, but overall everything is good. The only downside is the service is a bit slow.
3
Today, strangely, it didn't deserve more than 3 stars; they were particularly slow and after 40 minutes waiting for the pizza, we were politely asked to leave the table for other patrons. This is the first time this has happened to me; if it happens again, they will have lost a customer. The pizza is good and they also make it gluten-free.
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