Pizzeria Ristorante La Zangola offers a wide selection of gluten-free dishes, certified and of high quality. The staff is friendly and knowledgeable, the venue is welcoming and suitable for families. Recommended for the variety of pizzas and attention to dietary needs.
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4,7
5
I went to lunch on Sunday at Pizzeria La Zangola with my family and I had a really excellent gluten-free pizza: light, well-cooked, and very flavorful. I also really appreciated the gluten-free crostini they served me as an extra treat. Recommended!
5
excellent pizza. finally, I ate with satisfaction. they also offered me some homemade gluten-free crostini. many desserts can be gluten-free. for example, I had a cheesecake and it was gluten-free. it seems strange to be able to order so easily.
4
The certified AIC locale and Schar partner offers very good pizza and there is indeed a wide choice on the menu; besides pizza, there are also first courses, main courses, and desserts, all safe! If notified in advance, you can also enjoy the fried fish! Definitely a nice discovery!
4
5
super
4
Positive experience, certified gluten-free pizza by AIC and a nice little place in the middle of the green hills. Friendly service, very good prices, a wide menu of pizzas (all available gluten-free or with other doughs like kamut and wholemeal) but also first and second courses. Spacious indoor room and also an outdoor terrace to enjoy the fresh air. Large adjacent parking and also a two-minute walk away. Nice atmosphere.
5
My favorite pizzeria. Crispy and soft, very digestible and with care for presentation. They have a great selection of doughs and beers. They have certification for gluten-free dough, and the pizza is really delicious. They have a wide selection for celiacs, great first courses, second courses, and desserts. One piece of advice: try it!!!
5
Restaurant/pizzeria with indoor and outdoor tables. Professional staff. Wide choice of pizzas; from traditional to special, very distinctive. Very attentive to the needs of people with intolerances and allergies. Recommended.
5
Nice varied menu. Excellent pizzas. Recommended for those who are gluten intolerant.
5
The best gluten-free pizza I've had so far. They don't use a pre-made base but roll out a ball of dough they purchase, making the pizza look almost normal. Thin and crispy. Usually, gluten-free pizzas are too thick and the dough isn't very good. This one, however, is super! Very polite and kind staff. I highly recommend this pizzeria.
5
The pizzeria restaurant La Zangola is the ideal place for people with celiac disease, I would define it a paradise for celiacs, both for pizza and cuisine! Undisputable quality, kind and prepared staff, welcoming location, great for families and groups as well. I also recommend it for the excellent craft beers and for the seasonal pizzas off the menu that are truly exquisite. Highly recommended!!!
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