The WITCH Pizzeria Osteria offers a cozy and relaxed dining experience, with delicious wood-fired pizzas and gluten-free options. The staff is always helpful and attentive, ensuring hygiene and social distancing. A recommended place for its focus on food intolerances and the high quality of ingredients.
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4,7
5
For the first time, I managed to eat a gluten-free pinsa. Excellent quality of the dough and ingredients. Cooked in a separate oven, ensuring maximum safety. AIC certified venue.
5
Good gluten-free pizza; they have a separate area where they prepare it. Gluten-free beer, service also for experts, and they even have rooms like a B&B.
5
Very thin pizza with bubbles. Also, the choice of flavors is varied and unique. My boyfriend says it doesn't even seem gluten-free! They also started making pinsa about a month ago, worth trying!
5
We had a wonderful meal here late at night with our young kids, after a late flight into Milan. Massimo and Fulvia prepared delicious pizza and pasta and had a beautiful room ready for us next door at their B&B. For breakfast we were spoiled with good pastries and fresh eggs. They also had gluten free pizza, which we did not need but I'm sure others would appreciate. This was the most amazing welcome to a beautiful country. Thank you both for our lack of Italian language experience 💗 you are wonderful hosts.
3
Good evening everyone, what can I say, I was disappointed by the expectations due to: - request for dough with whole wheat flour (as per the menu) I was told it was not possible because it was not pre-ordered (there is no information on the menu and/or posted in the venue or on the website) so I had it made with classic flour. - I asked if the mozzarella was fiordilatte; if it had not been, I would have taken it as an addition, I was assured it was. The result was that it was not fiordilatte, what a disappointment. - internal temperature in the venue and therefore at the tables was high enough to sweat on the chair. - one of the components had gluten-free and lactose-free pinza and it was good, so nothing to complain about there. - finally, there is no dedicated parking or at least not timed.
5
Great pizzeria, even gluten-free. The owners and staff are very accommodating. Highly recommended!
5
I returned last Saturday evening after the lockdown, and I found the same warm welcome and serenity as always. The attention to hygiene in this place has always been a visible priority. Social distancing between tables is guaranteed. Delicious pizzas cooked in a wood oven, and a wide range of dishes ensure options for all tastes. The environment is welcoming and informal. Particular mention should be made of the attention given to foods prepared for those with food intolerances, such as gluten and lactose. This attention starts with the menu, which is very clear and detailed, continues with the training of staff who can recommend the most suitable dishes, and is evidenced by a kitchen specifically designated for this purpose. It's worth noting the care in selecting the raw materials, which are often produced directly by the owners of the establishment. Choose this place without fear; you won't regret it.
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