Restaurant da Otello offers a high-quality gluten-free culinary experience, with handmade dishes and a warm welcome. Located in a pleasant hillside position, the venue is ideal for celiacs and families, offering delicious pizzas, meats, and desserts crafted with great attention to detail.
Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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5,0
5
A little paradise where you can rediscover some lost atmospheres: it really felt like diving back in time because the place pleasantly reminded me of many cherished spots from my childhood that no longer exist. The offer is very inviting; I tasted the excellent appetizer and a truly remarkable lamb. It's a paradise even for those who cannot eat gluten, with many options for fresh and stuffed pasta. And then the truly warm welcome we received makes me want to return... and I hope it will happen.
5
Welcoming place.. superb owners, friendly, hospitable.. We ate divinely despite me being vegetarian and my friend being celiac.. We will definitely return as soon as possible.. highly recommended.. A special thanks to Mrs. Graziella who made us feel like family💯💯😃
5
I was there last night! A humble location... but it has everything you need! Fabulous welcome.... the owner comes to greet you as if she has known you forever.... Truly beautiful! Gluten-free cuisine like you can hardly find in other places! Good meats and many desserts all prepared with care! Well done Graziella! We will return soon for the pizza.
5
Very pleasant location in the hills. We sat at the tables outside. A simple yet enjoyable place. Excellent quality of both first and second courses as well as desserts. The GLUTEN-FREE pizza that my daughter ordered is, according to her, the best dough she's tried so far (she's very picky...). We were generously gifted a GLUTEN-FREE maritozzo for breakfast. I highly recommend it if you're in the Marche region.
5
My family and I had dinner last night at this place, and for me and my daughter (celiac), it was a paradise, homemade ravioli, tortellini, and crêpes, grilled dishes and desserts were a delicacy. Graziella, the owner, was very courteous and nice. Thank you, keep it up!
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