Trattoria Molin Vecio offers a traditional Italian cuisine carefully prepared down to the smallest details and certified AIC for celiacs. Located in a wonderful natural area, it is renowned for its homemade fresh bread and welcoming, helpful staff.
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5,0
5
Beautiful place and super courteous staff. The menu highlights gluten-free dishes, and the food is really good with always impeccable presentation. Highly recommended for anyone with an intolerance or celiac disease.
5
DELICIOUS!! A place where you really eat well in simplicity and with confidence in every dish!! I will definitely return
5
My favorite restaurant, Vicentine cuisine with refined flavors. Amazing location. Friendly and helpful staff. Botanical garden with a vegetable patch. Highly recommended. AIC certified.
5
This place has enchanted me since the beginning; I have rarely eaten so well in a restaurant. Rustic and well-kept atmosphere, top quality, just the right portions, and impeccable service. I was there for a work dinner, but by the end of the meal, we all agreed that, at the next available opportunity, we would be very happy to return. I would like to compliment the staff for the attention shown towards food intolerances, which seems obvious but is not always the case in reality. A beautiful, wonderful experience!
5
Typical trattoria with traditional Italian cuisine taken care of in every detail. Great location, surrounded by nature. Alert and helpful staff. The owner is super welcoming and explains the dishes very well. It's a paradise for celiacs since they have AIC certification. Fresh bread made by them is unbelievable!! The menu has many dishes from appetizers to main courses that can be made gluten-free. I recommend going there.
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