Erio's Pizza and Sweets for Everyone offers light and crispy gluten-free pizzas that do not make you miss the traditional ones. The desserts are also tasty and suitable for those with celiac disease. Excellent quality/price ratio.
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4
Gluten-free pizza is good especially for the quality of the topping ingredients. The dough is soft. Prices are a bit high.
5
Delicious gluten-free pizzas, very generous and tasty fillings, with great care for authentic flavors. All desserts are gluten-free with a wide selection of cakes.
1
I give this place 1 star because last night my son and his friends booked a table asking if they made gluten-free pizzas. (Being celiac) they confirmed that there are gluten-free pizzas, but when they arrived, the waiter said they had run out of dough. If it had been me, I would have taken the whole group and left. He had his car, went away alone to a takeaway pizzeria, and returned home to eat alone. NEXT TIME MORE COMMUNICATION. RESPONSE TO THE OWNER: πππ sometimes it just takes saying WE APOLOGIZE.
5
My boyfriend and I are now loyal customers; the gluten-free pizza is excellent. In my opinion, the best in the area. The waiter is also very good, always kind and welcoming. All desserts are gluten-free, which is definitely rare to find in pizzerias/restaurants. As a celiac, I must say that for the first time I don't feel limited in my choices of pizza and desserts. Highly recommended.
2
Fast service, friendly and professional staff. Unfortunately, the gluten-free pizza I had wasn't really good (for my taste); it tasted like eating a savory cake (the dough was crumbly and not crunchy). I don't like that the restaurant's policy is to create pizzas only with tomato and fior di latte, and if you choose not to have them, they try to dissuade you by saying that without these ingredients, the pizza remains dry. Everyone has their own tastes. Otherwise, the place is very nice, and you have the opportunity to eat both inside and outside.
5
A place to be! πππ« Francesca and Stefano, the waiters, are just adorable people and efficient. Francesca is a Deep real empathic person that is unusual in business so keep her. π€ She could even become a great manager. She has the eye on everything to make our experience unforgettable. π Vegetarian and gluten free pizze are delicious and the chief took in consideration my demanding ask: minimum of cooked in order to be healthy. Ewenne, former researcher in nutrition and concerology
4
Great pizza, with different doughs and flours. The desserts are good too, almost all suitable for celiacs. Excellent quality/price ratio.
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