Pinerolo ALEXANDER PIZZERIA ***** offers an extraordinary variety of pizzas, including gluten-free options. The dough is light and digestible, and the friendly and professional staff contribute to a welcoming atmosphere. An AIC associated venue, recommended for those seeking quality and a pleasant experience.
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5
Delicious pizza, I will definitely come back!
5
the pizza is always excellent, informed and available staff.
5
Fantastic gluten-free pizza!! I was very happy. Even the gluten-free fried snacks are excellent. I highly recommend them!! My husband and daughter had a great time, and they really liked the other gluten pizzas as well...
5
I often go to this place because the pizza is really good, the dough is light, digestible, and very pleasant. Skeptical friends have changed their minds. The staff is helpful, kind, and the place is welcoming. There is ample public parking and it is located in a less busy area. I recommend trying this pizzeria; it's hard to regret it. Venue affiliated with AIC.
5
Incredible pizzeria, the best in the area. In addition to having a good and light dough, the staff are very kind and professional.
5
5
The best gluten-free pizza in the area, very light dough. I go back every time I can. Fantastic!!
5
A pizza with spectacular taste and appearance, a beautifully high crust to hold an abundant amount of flavors. The dough deserves the utmost attention for those with intolerances.
5
🍕🌟 Pizzaeria Alexander: A gluten-free delight! 🌟🍕 If you are looking for a gluten-free pizza that satisfies your palate without compromising on taste, then Pizzaeria Alexander is the perfect place for you! 🎉 Their specialty, the gluten-free pizza, is a true culinary masterpiece. The base is light and crunchy, with a mix of gluten-free flours that creates the perfect consistency. 🥖✨ But what really sets Pizzaeria Alexander apart is their incredible variety of toppings. From classic Italian combinations to bolder and more creative options, there's something for every taste. 🍅🧀🌶️ The service is warm and welcoming, and the atmosphere is always lively. It’s the ideal place to gather with friends and family to enjoy a delicious gluten-free pizza. 🍽️👨👩👧👦 In conclusion, if you’re a pizza lover seeking a gluten-free option without sacrificing authentic flavor, Pizzaeria Alexander is the perfect choice. I can’t wait to go back! 👏👌
5
For me, gluten intolerant, it was a joy to be able to eat such a good gluten-free pizza! Excellent quality ingredients and exceptional service. A top score for both the food and the kind and prepared staff. Recommended.
5
I must say that this is the first time I visit a pizzeria recognized by AIC, so for me, being celiac, it's already a guarantee!!! Clean environment, prepared and polite staff, Alessia and Rebecca, the waitresses, are nice and professional, in fact, I know their names for that reason..! Going back to our dinner, what can I say? Top!! We had mixed fried foods, which I was able to eat too, as it had been a "lifetime" since I last had them, and my pizza was really good with the crust like Neapolitan pizza!! Can you recognize from the photos which one has gluten and which one doesn’t? I challenge you!! Highly recommended!! And I also advise you to book in advance!!! Ps I felt no longer different!!! Ps on Monday there is Celiac Day!!! I would add after my second visit that they also have gluten-free pastries!! See photo of Sacher..!!! You can also buy fresh bread on order!! 💯Good!!
5
Delicious pizza...... I will definitely come back. It is possible to order gluten-free pizzas as the place is certified. Beautiful, clean, and welcoming venue.
5
We had a great time. The pizzas were good and very, very big; they also make gluten-free pizzas (those who ate it said it was very good). The dough, coated in a fine breadcrumb-like crust, was really pleasant and tasty. The dough was good, not thirst-inducing, and the toppings were rich. Everything was very good, but we noticed it costs a bit more compared to the average price of pizzas taken elsewhere. In any case, the pizza is worth it!
5
A beautiful modern venue well furnished but still with the window of the previous old establishment. Very kind, professional staff, friendly, and accommodating. I found this place both on the AIC (Italian Association for Celiac Disease) and advertised on Facebook. As an appetizer, the really great and light gluten-free fried foods based on potatoes with: vegetables, salmon, bacon, mozzarella. And then a nice high gluten-free pizza with a soft, well-aerated dough and a nice crunchy crust that is not burnt. The gluten-free dough is made on-site at the moment (not bought pre-made or frozen). Everything was digested without any problems. Zero contamination. Here, those who are celiac are at home!!
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