Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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4,0
4
Excellent food, friendly and competent service. We had a gluten-free pasta with swordfish and shrimp that was so good we doubted they had made a mistake (of course, we asked for confirmation and they kindly confirmed our order). Besides the pasta, many other dishes are naturally gluten-free; we also tried caponata and tuna tartare. Everything was excellent. The only downside is that they don't have gluten-free ice cream?!? The alternative offered was a warm chocolate cake, which isn't exactly in season on August 10th.
Nearby and noteworthy
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