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Pizzeria Signor Pizza | Gluten-free in Busto arsizio

Q. Sella, 10, Busto Arsizio

Mr. Pizza offers one of the best gluten-free pizzas in the area, with special options and gluten-free desserts. Highly recommended for those looking for a safe and tasty experience.

https://www.glutoapp.com/en/place/8704/pizzeria-signor-pizza
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Gluten-free safety report
Data based on feedback from 8 users

Very safe
Fairly safe
Not very safe
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Glutoscore
3,8

Immagine del profilo di ThePiso241
ThePiso241
08/11/2025
5

good pizza, filling also of excellent quality, perhaps not too much. prices are a bit high, but it's worth it, kind and attentive staff.

Immagine del profilo di MC1R
MC1R
14/06/2025
5

The best gluten-free pizza I have ever eaten! The gluten-free Sicilian cannoli is also delicious. Very welcoming place and friendly staff. Congratulations!

Immagine del profilo di Marghe
Marghe
01/05/2025
5

I was there last night... great pizza and gluten-free dessert. They have two ovens and a lot of kindness from the staff... I highly recommend it.

Immagine del profilo di la pisi
la pisi
25/04/2025
5

so many pizzas can be great!! lactose-free mozzarella is also available. I really liked it, highly recommended.

Immagine del profilo di Monia
Monia
20/04/2024
4

Good pizza and they also have lactose-free mozzarella

Immagine del profilo di Francesca Bobbio
Francesca Bobbio
23/03/2024
2

Immagine del profilo di Ylenia Moroni
Ylenia Moroni
01/08/2023
3

Good gluten-free pizza, not much choice but they have special pizzas that are not always found. They also have some gluten-free desserts.

Immagine del profilo di Gabriele Fadda
Gabriele Fadda
16/08/2022
5

Great gluten-free pizza! Never had a problem! Highly recommended!

Immagine del profilo di Daniela Reginelli
Daniela Reginelli
15/07/2022
5

Absolutely the best gluten-free pizza in the area! For those intolerant to gluten, it is really top-notch, truly excellent.

Immagine del profilo di Luigi Ciano
Luigi Ciano
01/12/2025
1

Order on Deliveroo from Signor Pizza: a gluten-free pizza arrives so burnt it looked like it came out of an episode of Dragon Ball Z after a botched Kamehameha 💥🍘. When we reported it, the pizzeria responded that "it was fine as it is"… perhaps in their cooking manual, the burnt level is that of Charizard using Flamethrower 🐉🔥. The pizza chef, instead of apologizing, brought up his victory against Cracco 🏆… too bad my pizza resembled more of a filler episode of Naruto 🌀 than a culinary triumph. As if that wasn't enough, he asked my companion what job she did… it felt like a Detective Conan-worthy interrogation 🕵️‍♂️. The most surreal part? They suggested calling Deliveroo 📞 and saying the pizza arrived upside down 🙃, to blame it on the rider 🚴. A move worthy of a Reverse Card in Uno 🔄, but narrated with the logic of Wile E. Coyote 🐺 when he falls off the canyon. Tragicomic experience: more than a dinner, a crossover episode between The Simpsons, Yu‑Gi‑Oh! and Tom & Jerry 📺😂. Advice? If you want to laugh, go ahead and order 🤣. If you want to eat... better change the channel 📡. 📸 Final note: I also include the picture of the pizza in question, so you can't say it's an invented filler!

Immagine del profilo di annapaola rivolta
annapaola rivolta
25/07/2025
5

CELIAC DISEASE: Good choice of gluten-free pizzas, tasty and soft dough, excellent "la norma"! Very satisfied!!! Also, for dessert, there is the gluten-free cannoli and it is very good!

Immagine del profilo di Totò Parabellum
Totò Parabellum
03/09/2024
3

Pizzeria found and tried thanks to The Fork. A unique atmosphere, halfway between modern and with traditional trattoria traits, but it lacked something characteristic, something unique. I really appreciate the wood-fired oven in plain sight. Very kind staff, perhaps a bit hurried. The menu is quite varied, with truly interesting proposals, such as those associating a pizza with each region of Italy. There are certainly classic proposals and (nice thing) also gluten-free pizzas. The pizza dough is not bad, but it turns out a bit salty and at times not well rolled and risen, causing some parts of the pizza to be more cooked (and burned) than others. Good ingredients; overall, an average pizza. The desserts, however, were a bit mediocre; we tried the cheesecake and tiramisù. I appreciate that they are made by them, and you can tell, but the cheesecake seemed to collapse on itself and the tiramisù had slightly curdled cream. Overall, however, it has a quality/price ratio in line, perhaps thanks to The Fork.

Immagine del profilo di Laura Salmoiraghi
Laura Salmoiraghi
24/06/2024
1

Yesterday we decided to order 2 takeaway pizzas, one of which was gluten-free to try the pizzeria since it is close to home. Unfortunately, once we opened the pizzas at home, we had a bitter surprise... the gluten-free pizza was the worst pizza I have ever seen (very thin, burnt at the edges but soft in the center)... and also the least tasty (it felt like eating a burnt rice cake)... the "normal" pizza was a bit undercooked too, and in general, the ingredients were lacking... some slices had nothing but a bit of tomato sauce, and that was it. It's needless to say that we won't be going back..





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