Searson Pub Ristorante Pizzeria offers a high-level culinary experience, with special attention to the needs of those with celiac disease. The pizzas, made with fresh artisanal dough, and the gluten-free desserts are particularly appreciated. The welcoming atmosphere and friendly staff enhance the experience.
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4,3
5
Fabulous gluten-free pizza! The dough is really very good! Maximum attention for celiacs for everything ☺️ absolutely to try!!!
5
Great, fantastic gluten-free pizza. Super attentive and kind, it's also run by a celiac family. I recommend it, they also make cakes for birthdays.
4
Spectacular gluten-free pizza! Besides the thousand variations like the 'wrong' piadina and many other original proposals, everything is delicious. Highly recommended!
3
5
excellent gluten-free pizza. fresh dough, not the usual frozen ones. I will definitely come back.
5
Everything is exquisite, managed by a celiac family, so they understand the problem well. All desserts are gluten-free.
5
Beautiful discovery. We went to dinner following the positive reviews found online. I confirm that the place is very welcoming and the staff is friendly and knowledgeable. I am celiac and found attention regarding that. I ate an excellent pizza and a delicious profiterole. It was worth the 30 km drive. My compliments to the entire staff.
5
Great food, abundant and served with care and a smile! The gluten-free pizza was delicious. When it arrived, I expected it to be bigger and more similar to the others, but it wasn't. However, after tasting it, I first ate the crust, and I could really feel the difference and attention in the preparation. We know gluten-free dough can be tricky to stretch! The regular calzone was also fantastic and visually appealing! The fries were outstanding. They even had gluten-free beer on tap. The staff were kind and attentive. They have plenty of seating, but I recommend making a reservation. Honest prices. A lovely discovery! Thank you.
5
I went tonight for the first time. Beautiful place, welcoming, amazing pizza, but the real surprise was when I spoke with the owners and discovered that they are celiac; so they make pizza and cuisine gluten-free as well. The desserts, strictly gluten-free, are spectacular.... I tasted a tart and having my daughter who is celiac, I know the consistency of alternative flours and I can assure you that it didn't seem gluten-free at all... I will definitely go back.... with my daughter.
5
Beautiful Pub. It has many rooms both inside and outside, and it also has private rooms that can be rented for the desired dinner or lunch for a private gathering. Very kind and friendly staff, even for those with common issues such as lactose intolerance or celiac disease — there are no problems here. Great prices and a nice atmosphere.
4
A family-friendly atmosphere, absolutely available owners, very nice and professional, open to any type of request without problems, ABSOLUTELY RECOMMENDED FOR CELIAC PEOPLE! My husband, who is celiac and lactose intolerant, found bread for his teeth; the owner was so kind to let him taste their gluten-free draft beer, which was delicious, not too bitter and fruity. Too bad we had to drive. A bit excessive the cover charge of €2.10 for a paper placemat and TNT napkin, drinks also a little overpriced, a can of Coke for €3.5. The lactose-free lemon ice cream was good, and the fresh and delicious grilled vegetables served without seasoning are ideal for personally deciding what to add. My little one had a nice plate of well-made penne with sauce, excellent tomato flavor, not to mention the individually packaged grated cheese, excellent! The restrooms are very clean, a bit outdated, but equipped with a changing table. Definitely a place to stop! Typical Neapolitan pizza. Overall prices are reasonable.
4
It's a very nice place. Nice pub atmosphere, with a rich menu including pizzas, other baked goods, sandwiches, and restaurant dishes, also for celiacs. The homemade desserts are good. The pizza is Neapolitan and although I'm not a big fan due to the excessive amount of dough in the crust, I must say it wasn't bad. Good selection of beers. It's a pity about the somewhat slow service (about 1 hour wait for three pizzas). Nevertheless, I'll return to try other dishes. Update: the restaurant menu varies periodically. I tried a swordfish dish from Messina. Very good. Perhaps another note to make is the poor lighting in the place. Really too dark.
4
A pub with a good quality kitchen. Excellent round and high Neapolitan-style pizzas. Quality raw materials. Most desserts are made in-house. Restaurant capable of handling gluten intolerance issues with appropriate culinary offerings. Venue with plenty of seating, on two levels. Unfortunately, the lighting is poor. Large outdoor area if you prefer not to eat inside. Parking in the vicinity is scarce but still possible. Friendly and helpful staff.
5
Beautiful atmosphere, kind staff attentive to my intolerance. Exquisite dishes and definitely abundant. We will definitely return.
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