Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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3,0
3
Pizzeria restaurant, I had a gluten-free pizza, unfortunately they only have frozen ones, I was told they are made in a dedicated oven. If I had chosen a first course, they have only one type of pasta (penne) but gluten-free and made in a dedicated boiler, I was assured. In summary, the offer could be improved, and with a well-made dough, the pizza would also be better.
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