Giordano Kitchen has been offering a welcoming and modern dining experience since 1977, with a wide selection of dishes including appetizers, main courses, and pizzas, also available in gluten-free versions. The staff is friendly and attentive to dietary needs, providing impeccable service in a well-designed environment.
Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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5,0
5
I had the pizza, it was good. Very stuffed and really abundant. The gluten-free beer was also good. Be careful with contamination.
5
Very nice and welcoming location, furnished in a modern style but with good taste. Very kind and helpful staff for any needs, as well as well-prepared in terms of food intolerances. You can eat both first courses, second courses, or pizza, both regular and gluten-free (notify the staff). Pizza with a very thick crust but a thin center. I highly recommend it to everyone.
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