Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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3,0
3
They were very attentive to my celiac disease, advising me on which dishes were most suitable for me, with the minimum risk of contamination since, unlike most places, they do not have a kitchen dedicated solely to gluten-free. They have both gluten-free pasta and bread. Very generous portions, fast service, and very kind staff.
Nearby and noteworthy
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