Pizzeria Amici Miei offers traditional pasta dishes and seafood starters in a beautiful waterfront location. Although the atmosphere is welcoming and the staff is kind and quick, the gluten-free kitchen may not ensure the absence of contamination.
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3,6
5
gluten-free pizza with great attention from the staff to possible contamination
3
very good pasta, al dente. They are not AIC certified, so possible contamination.
4
Very beautiful location as it is in front of the sea, shame about the poor ventilation which, in case of high humidity, literally made us flee. The staff is very kind and fast. First courses based on fish are very good, prepared in a traditional way. I also got to taste the pizza, which I found pleasant: thick, well-cooked, and made with good ingredients. Additionally, they have a kitchen for celiacs, which is not always guaranteed.
2
We were here two evenings ago, and we won't be coming back! I ordered pasta with St. Peter's fish roe, the menu included mint, garlic, onion, wine... but unfortunately none of that was there, it even lacked salt, no flavor! Just a bit of roe and not even fresh, unfortunately. I am celiac and I do not recommend it for those with intolerances, they don't even have gluten-free pizza. They also charged us for two glasses of wine that we did not order, and we had to get a refund.
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