Il Bruco - Lungolago di Iseo | Gluten-free in Iseo

Lynn
19/07/2026

5

We went several times and we've tried various dishes. First I tried the glutenfree pizza, they serve it on a aluminium plate to assure it has no contamination. The crust is very nice and thin. The only problem was that it sticks on the plate. We also tried the seafood risotto which is very very nice and royal portions! The best seafood risotto I've ever had. They serve glutenfree bread and beer as well. I tried the glutenfree penne with salmon, which is good but I had better before with more creamy sauce and salmon. The pasta with clams is also very good! They serve all the glutenfree dishes in a different plate so it's clear for the staff. They are very friendly and they try to adjust the dishes as much as they can.

Nictis
10/03/2026

4

Discreet restaurant, with various gluten-free options. Excellent location by the lake. Waitstaff very kind and friendly. Overall recommended.

Anto
29/06/2025

4

The quality of the food is good: we had a pizza with regular dough, clam pasta, and octopus with gluten-free potato cream. When asked about gluten-free food, they assured us that they have gluten-free pasta and dough for pizzas or fried items, but they clarified that despite their utmost care (e.g., pizza cooked in a separate container or pasta cooked in a separate pot), they cannot guarantee non-contamination as they do not have a separate kitchen or oven. I feel it’s safe to say that we enjoyed everything and, as a celiac, I had no issues afterwards, so... I recommend it and I would return myself. As for the place, it’s right by the lake and the view is amazing. The prices are appropriate for the lakeside location and the quality of the food. We paid €11.50 for the capricciosa pizza, €18 for the clam pasta, €18 for the octopus with potato cream, and €4 for the sorbet.

gmail .com
05/08/2022

4

Beautiful pizzeria restaurant on the lakeside of Iseo, as you can see the location couldn't be more breathtaking. The whole place is really very clean and tidy, the service is fast and precise. As happens too often now, more seafood than lake fish; but it's a shame not everyone knows which lake fish you'll be eating... The staff is always very kind and attentive. They also make pizzas for celiacs, but they bake them in a single oven. Overall, I recommend it because the pizza is very good, well-leavened, especially cooked really well, and the fish is fresh; and the paccheri with lake sauce with char, I believe agone and another fish I didn't recognize, are really excellent and cooked well with al dente pasta, perfect!!!