Il Bruco - Lungolago di Iseo offers a delightful dining experience with breathtaking views of the lake. The quality of the food is excellent, with gluten-free options available and fast, friendly service. A clean and tidy environment makes the place ideal for a relaxing evening. For more information on how we handle the Gluten Free offer, click in the menu section.
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4,0
4
Discreet restaurant, with various gluten-free options. Excellent location by the lake. Waitstaff very kind and friendly. Overall recommended.
4
The quality of the food is good: we had a pizza with regular dough, clam pasta, and octopus with gluten-free potato cream. When asked about gluten-free food, they assured us that they have gluten-free pasta and dough for pizzas or fried items, but they clarified that despite their utmost care (e.g., pizza cooked in a separate container or pasta cooked in a separate pot), they cannot guarantee non-contamination as they do not have a separate kitchen or oven. I feel it’s safe to say that we enjoyed everything and, as a celiac, I had no issues afterwards, so... I recommend it and I would return myself. As for the place, it’s right by the lake and the view is amazing. The prices are appropriate for the lakeside location and the quality of the food. We paid €11.50 for the capricciosa pizza, €18 for the clam pasta, €18 for the octopus with potato cream, and €4 for the sorbet.
4
Beautiful pizzeria restaurant on the lakeside of Iseo, as you can see the location couldn't be more breathtaking. The whole place is really very clean and tidy, the service is fast and precise. As happens too often now, more seafood than lake fish; but it's a shame not everyone knows which lake fish you'll be eating... The staff is always very kind and attentive. They also make pizzas for celiacs, but they bake them in a single oven. Overall, I recommend it because the pizza is very good, well-leavened, especially cooked really well, and the fish is fresh; and the paccheri with lake sauce with char, I believe agone and another fish I didn't recognize, are really excellent and cooked well with al dente pasta, perfect!!!
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