La Locanda del Molo, located a few steps from the Aquarium, offers a welcoming atmosphere and a wide selection of gluten-free dishes. The attentive staff, knowledgeable about cross-contamination, ensures a pleasant and safe experience for those on a gluten-free diet.
Show how you handle gluten free and let coeliacs know they can trust you
4,7
5
Wide selection of gluten-free products. Positive experience, correct waiting times, and good food. Prices are absolutely reasonable and not inflated as often happens with gluten-free products. Special mention for the sacher, which is already quite rare among gluten-free options, and truly delicious as well.
5
Modest location, quick service. Wide selection for gluten-free (some pizzas, all second courses including meat/fish and fried dishes). Wide range of desserts (Chocolate jar with chantilly cream and berries is TOP). Good quality-price ratio and ample portions, I would gladly return 👌
5
everything very good and wide menu
4
My daughter, who is gluten intolerant, chose the ravioli with clams, very good, and the Sacher cake, of which she no longer remembered the taste! It was delicious and not dry as I feared!
5
Highly recommended! I tried the gluten-free pansoti with walnut sauce, the spaghetti allo scoglio are exceptional, and the trofie with pesto are also great. The desserts are delicious. Excellent quality/price ratio! Reservation is necessary.
5
We had dinner last night and everything was simply perfect. I am gluten intolerant, but thanks to a very kind and attentive Albanian girl named Angnez, I was able to enjoy a peaceful and worry-free dinner. Always smiling, she made me feel welcomed and at ease; it was truly special. The entire staff was kind and helpful, and the atmosphere was very pleasant. I will definitely come back! 🥰
5
A restaurant at the Old Port of Genoa with homemade pasta, also available in a gluten-free version. The place has several seats both in the indoor dining areas and at outdoor tables. However, it's recommended to make a reservation. I had some excellent Trofie with octopus, Taggiasca olives, and cherry tomatoes, and a very good mixed fried dish SG.
2
The only advantage is the wide choice of dishes on the gluten-free menu. For the rest, the service is terrible, the quality of the ingredients is also poor, and the gluten-free pizza is not a pizza, but a shoe sole.
5
Great! I will definitely come back.
5
Very good food at reasonable prices for being a 5-minute walk from the aquarium in Genoa.
5
Pizza, starters, main courses, and desserts without gluten. Frying suitable for us, very good. Menu with gluten-free dishes highlighted. The restaurant is not AIC.
4
courteous and knowledgeable staff about gluten-free options. menu with three types of first courses to combine with sauces. nice place with outdoor tables.
5
Splendid experience: we ate a bit of everything as a group of seven, from appetizers to first courses with and without gluten, fried dishes with and without gluten, pizza, desserts (and even here the gluten-free choice was really wide!) and everything was truly delicious!
5
A characteristic place near the Old Port of Genoa that offers delicious homemade Ligurian cuisine! 🤩🤩 I am celiac and the owners are very kind and accommodating to various dietary needs. On the menu, in addition to many first and second courses, you can order various gluten-free pizzas. I had: - trofie with octopus, Taggiasca olives, and fresh tomatoes - fried calamari (made with rice flour) It is not part of AIC. However, most of the menu is available in a gluten-free version, and they are extremely careful about cross-contamination. Highly recommended!!!
5
Very kind and attentive staff. The dishes that can be ordered in a gluten-free version are marked on the menu with a green sticker: there are appetizers, first courses (the pansoti with walnut sauce are excellent), all the second courses, and some desserts. Highly recommended!
5
Exceptional restaurant both for quality and price. Pasta with Genoese pesto and fresh walnut pesto, including gluten-free options! Fresh fish cooked very well. Finally, homemade and delicious desserts. Highly recommended! 😀
5
great dinner, great service! There are many first courses (including pasta, trofie, and ravioli), second courses (even fried!!), desserts (sorbets, sacher, and much more), and pizzas!! It's better to call and make a reservation!!
5
I have been to this place several times and I have always found a great selection of gluten-free dishes; the fried calamari and shrimp are to die for, I've never felt unwell after eating here.
5
I am celiac, I have been there several times and have never felt unwell. There are many dishes available that are gluten-free, including pizzas and fried foods. The staff is knowledgeable and attentive in addition to being polite and helpful. Approved and recommended!
4
A welcoming place just minutes from the Aquarium. It is also frequented by local workers. Many of the dishes on the menu can be replicated gluten-free; the gluten-free fry was really good. Staff is attentive and informed about cross-contamination. My bruschetta was made with fresh gluten-free bread. In the evening, they also make pizza suitable for celiacs, but I didn't try it. Overall, it's really a great option.
Nearby and noteworthy
Download the Gluto app now!
Call
Website
Share