Modì Pizzeria Restaurant in Sirmione offers a safe dining experience for celiacs, with high-quality gluten-free pizzas and pasta. Friendly staff and quick service make this venue stand out for its stunning location near the pier. A great choice for those who love genuine gluten-free flavors.
Show how you handle gluten free and let coeliacs know they can trust you
4,4
5
Delicious and abundant food, all the first courses can be made gluten-free, they bring gluten-free bread, crackers, and taralli. Very attentive and courteous. A real discovery!
1
The restaurant is suitable for intolerances but NOT for allergies. The kitchen is not separated, and there is a risk of contamination!
5
We ate several pasta's , regular and gluten free, very good disshes. It's not cheap but worth it, in the old city. The waitress hurried to clear the table, probably due to the rush hour. Rather than that- it is a wonderfull place.
5
Delicious gluten-free pizza, they also bring a basket full of gluten-free crackers, breadsticks, and taralli. They use a separate oven and the pizza is made by them. Wide selection and quick service. Great location in the square near the lake.
5
Very excellent place and service. Highly recommended, especially for celiacs as they are very careful.
4
Exceptional pizza! While waiting for the pizzas, they brought a basket full of breadsticks, crackers, and 'yes or no' all gluten-free. Pizza without the usual aluminum tray; in fact, the menu also states 'for those with a slight gluten intolerance, gluten-free dough is available.' I wanted to trust it, and the service is excellent too.
5
Finally a restaurant where those with celiac disease can enjoy pasta and pizza in complete peace! Excellent service, great pasta. As soon as we sat at the table, after mentioning the celiac condition, they served us a basket full of bread and substitutes!
4
A great experience in the center of Sirmione, the place is a bit touristy but I must say we had a good time! They have both gluten-free pizza and pasta, and I must say the pizza is good! Friendly and helpful staff and the service was quick anyway ☺️
5
Highly recommended for celiacs. Gluten-free pizzas well risen (72 hours) and very tasty. For celiacs, they have gluten-free bread, crackers, breadsticks, desserts, etc. The place is clean and the service is extremely courteous. The desserts are remarkable, such as the panna cotta with fresh strawberries, all homemade. There is great attention to detail and a lot of effort to satisfy the customer (for example, with the coffee, there was sugar, brown sugar, honey, sweetener, and fructose along with two biscuit spoons). Honest prices. A pleasant surprise. It's just a shame I didn't discover them earlier. Recommended.
5
We ordered 2 gluten-free pizzas. They were really great: light dough, very soft, perfect cooking, and generous toppings. I'm not someone who usually gives a lot of compliments, but this was among the best I've ever eaten. You can choose any flavor from the pizza menu, and they will make it gluten-free (with an additional charge of €2 per pizza on the regular price list). The price is fair considering the tourist area. Two pizzas (€14 and €17), a coffee, a water, and cover charge (€2.80 per person)... just under €43. They also brought a basket with gluten-free breadsticks, taralli, and crackers included in the service. The staff was very attentive, respectful, and quick to serve. The location is nice, close to the dock where boat tours depart.
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