Pizzeria Ristorante Antonio Cassandra, located in the Poggiofranco district of Bari, offers an excellent culinary experience with gourmet gluten-free pizzas made from a light and flavorful dough. The venue is intimate and well-kept, and the service is attentive to ensure a great experience.
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5,0
5
Great gluten-free pizza, with the option to use a wood-fired oven or a custom electric oven. Highly recommended!
5
Great GF gourmet pizza. Light, tasty crust without aftertaste, non-standard toppings, and excellent service aimed at serving everyone together. The only note: I would put a distinguishing mark on the gluten-free pizza, like a different plate or a flag, to make people feel more at ease.
5
We booked a table for lunch and were really satisfied. The environment is very well-kept and modern. The restaurant overlooks a large park that gives the place a touch of calm. The menu is rich in choices, and you can see Chef Antonio's attention in preparing the dishes and selecting the best ingredients; we also had the pleasure of meeting him personally. I would like to point out to those with celiac disease, like me, that it is possible to eat both gluten-free pasta and pizzas, in addition to the seafood fry (made with rice flour). Finally, I really appreciated that, despite finishing our lunch after hours, they remained super available to meet all our requests. Truly a gem! Congratulations to the entire staff, I will definitely return and recommend it to everyone!
5
A great discovery! I've never been there and I stumbled upon this restaurant online while searching for 'Gluten free Bari'. I came across pictures and a review about a gluten-free pizza and so I made a reservation. It couldn’t have been a better choice. TOP! I should mention that this is not a place where you can leave with just a few euros, because there is a lot of quality in the dishes, there is work put into it, and you must also acknowledge the preparation of the waiters, their friendliness, and the smiles with which they welcome you. Highly recommended!!!
5
Great experience! Tasty pizzas and attention to gluten-free options. I highly recommend the desserts, fantastic.
5
A new place in the Poggiofranco neighborhood of Bari. Intimate setting, not overwhelming, attentive service. We had dinner, trying their pizza... Excellent, they offer alternative doughs and above all, one of the best gluten-free pizzas ever tasted. Enthusiastic about the pizza, we returned for lunch. The cuisine is also of excellent quality! Marked as a place to frequent.
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