Caffè Monte Baldo - Typical Osteria and Restaurant offers a warm welcome to customers with celiac disease, with gluten-free dishes such as excellent venison tartare and carefully adapted options. A pleasant experience and attentive service in the heart of the city center.
Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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4,0
3
I should mention that I am CELIAC. It's great that gluten-free crackers and the house appetizer are served in gluten-free versions. The deer tartare is excellent (it is gluten-free even though it does not appear on the menu due to a typographical error). I was disappointed because when they adjusted the fusilli with artichokes, pumpkin cream, and onion, removing both the artichokes (since they weren't available) and the onion, it turned out to be a terrible pumpkin penne dish that I couldn't finish. I would return to try the amarone risotto, which is surely much better.
5
I went for lunch yesterday and I had a really great time. I am celiac and the girl who served us was really super nice and helpful, she brought me gluten-free crackers and pointed out what I could eat on the menu. In the end, I opted for the pasta with duck ragù which was really, really, really excellent; it would definitely have been better with pappardelle or tagliatelle but we made do. I can't wait to go back and try the risotto al Amarone. The bill was a bit salty for my tastes but considering it's in the center and has few tables, it’s acceptable.
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