La Bruschetteria offers good quality food, with fast and attentive service. The terrace provides a beautiful view of the Casentino woods, creating a pleasant atmosphere. However, the gluten-free pizza dough may not satisfy all palates.
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3,8
5
They offer the possibility to eat bruschetta, pizza, and burgers in a gluten-free version. I often order the pizza, and it is very good. They use a handmade base that they purchase from a local gluten-free specialized store. The pizza is delicious. Among the desserts, I found the choice between crema catalana, panna cotta, and tiramisù. They don’t have a separate oven, but they use a designated baking tray for the gluten-free pizzas and take care to avoid contamination. I have never had any problems, and I always go back happily 🥰
4
The view of the Casentino woods from the terrace is beautiful, the pizza is very good (even the gluten-free one), service is fast, but not too much, and the price is reasonable.
3
I love the place, the service is excellent and fast, unfortunately, however, they decided to change the gluten-free pizza dough and sadly I didn't like it at all: the crust is too big and without topping, very chewy, difficult to chew... I liked the dough they had a year ago much more, even though it might have been a pre-cooked base. What a pity...
3
Good quality food; on nights with few customers, the food is truly well-prepared and they pay attention to contamination, which does not happen when there are many customers.
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