Pizzeria Positano Milano Cadorna offers a great gluten-free experience, with delicious pizzas and an entirely gluten-free aperitif. Spacious venue with cozy outdoor tables, recommended for the quality of the food and honest prices.
5
I had lunch there during the week, chose the pizza+drink+coffee menu for €12, with no extra charge for the gluten-free option. The pizza was really good!
5
Very good pizza. For my taste, not the best I've eaten, but it feels like being in Naples, which is already a great dream. Attentive, kind staff. Highly recommended!!!
5
Amazing gluten-free pizza cooked separately!
5
The place had varied and very tasty gluten-free pizza options. The staff was very friendly and assured us that they prepared gluten-free pizzas in a separate kitchen.
4
Wide selection of gluten-free pizzas and a dedicated station. The dough is very good and light, slightly under-salted but still excellent pizzas!
5
A magnificent place for celiacs. A vast menu, from savory to sweet (the fried sweet pizza with Nutella is delicious). Soft dough and quality ingredients. The staff is kind and very attentive to gluten-free needs.
5
Attention for the gluten-free right from the entrance mat. Starters and fried foods are all gluten-free, no contamination. Separate kitchen. Immense variety of gluten-free pizzas (almost too many). Superhuman dough; it's hard to believe it's gluten-free (at the entrance, they have a bag of their mix, next time it will end up right in my hands). Options for desserts (tiramisu and something else that I can't recall at the moment) gluten-free.
4
Great gluten-free pizza, with various choices.
5
In my opinion, the best gluten-free pizza in Milan! Many types with excellent quality products. The fried food and desserts are also great. A guarantee even for delivery.
5
Absolutely a discovery of a pizzeria I will definitely return to! 😍 They offer gluten-free pizza and it's among the best I've ever had. The staff is really kind and friendly. The selection of pizzas is very tempting, the desserts are homemade and delicious. The bill is reasonable. I made a reservation to dine here.
5
I had so many gluten free pizzas in my life, but this one was by far the best I ever had - thank you so much! I was almost scared it wasn‘t gluten free because it just was this good. We will definitely be coming back when in Milan.
5
Great pizza, fried food, and gluten-free desserts in complete safety
5
At Mani Basse, the best Gluten Free pizza in Milan
5
I had been to one of their pizzerias in Paestum some time ago. Recently, I went to the one in Cadorna in Milan. Superb!
5
We LOVED this place. I'm so sad I didn't get her name, but the woman working on the evening of Oct. 8 was just wonderful. I can't say enough good things about her, she was so nice. The food we had was so good, when we were hungry later in the day we ordered delivery pizza from here and it was delicious. Everything we had was gluten free. The fried aperitivo was so good I was speechless. If you are gluten free, do not miss this place. I wish I could go back.
5
great gluten-free pizza, perhaps one of the best in Milan, reasonable price, exquisite staff
5
great pizza and courteous service, tried it for lunch, I will definitely return, well done
5
delicious pizza, one of the best in Milan, unique safety and kindness. Even the fried foods are all gluten-free and very good.
5
I really like it, I have already been there three times. I always had the Ravello, which is delicious, and I would have it again. The pizzas cost between 10 and 15, and between pizza and a drink, you spend about 18-20€. They offer gluten-free pizzas, which is very appreciated by my gluten-free friends. Nice place and friendly waiters, nothing to complain about!
4
A few steps from Cadorna station, a nice place. It’s mainly a venue for gluten intolerant individuals, and indeed many appetizers and fried foods are only for those who follow this dietary regime. Vast selection of pizzas (in this case, also with regular flour), so it took me quite some time to decide. Excellent dough, cooking, and ingredients. It's a shame they don't have "regular" draft beer, only bottled and practically one brand (Amarcord). It's worth noting that they don’t change the glasses between different beers, and we are talking about different types of beer. The person taking orders is a bit confusing, and a negative point is the price, which is a bit too high for going out to eat a pizza. However, all prices are marked on the menu.
5
The best gluten-free pizzeria in the area. I am also seriously lactose intolerant and found solutions for a pizza without mozzarella but really delicious. I had a focaccia base with mashed potatoes and prosciutto crudo. Unforgettable. Highly recommended place.
5
Pizzeria located in the center of Milan with seating both outside and inside, very nice and welcoming especially inside. Delicious pizza that is also large and well-topped, one of the few pizzas that fills you up completely. The lunch menu option is highly recommended; for 12€, you can get a pizza (from a limited selection) + drink + coffee (cover included).
5
Highly recommended! Excellent pizzas and fried foods with the option of lactose-free mozzarella. Very light gluten-free dough, like pizza (not focaccia style). Very friendly staff.
5
Pizzeria in the central area of Milan, a 15-minute walk from the Duomo. I must say I had one of the best gluten-free pizzas so far. The dough was good and so were the quality of the ingredients. I had a very good pumpkin and sausage pizza. The gluten-free pizzas are served on a green plate to avoid any mistakes. The staff was very friendly, and I highly recommend making a reservation.
3
We were at this pizzeria for a lunch break. The pizzas seemed good to me, the service courteous, and there was little choice of desserts. The place is definitely focused on pizza and fried food, which you can find a lot of choices for. The gluten-free pizzas, on the other hand, are excellent, with good dough and toppings. It's interesting to have gluten-free beer as the only draft option, which, however, doesn't have significant flavor differences compared to classic beer for a normal palate.
5
excellent appetizer, abundant and completely gluten-free.
5
Small place, but the pizzas are too good, even the desserts!!!
5
Great pizza and very good arancini, nice place a bit small, friendly staff.
4
Not bad. The place is pretty small, with fair prices. The pizzas are decent, and there's the option for lactose-free mozzarella. There's a wide selection of gluten-free pizzas and also fried options. There are some desserts, but they are all gluten-free, which is a shame! Friendly staff.
5
A guarantee. I knew Positano from the first place in the Duomo area, but here in Cadorna they not only replicated the excellent format, but improved it with a spacious venue and outdoor tables not too "cramped" by the small sidewalk. The aperitif was excellent and the pizza was great. Fair prices. Maximum attention to celiacs (aperitif entirely gluten-free). Gluten-free draft beer (a rarity!). Highly recommended!
5
Delicious gluten-free pizza, one of the best in Milan, the dough is very soft and not rubbery! Friendly staff, on Saturdays the place is crowded and noisy, but just like every other place in Milan. Everything is highly appreciated!
2
I am the girl who was put in an embarrassing situation during the aperitif. Gluten-free pizza was excellent! Service less than 5. Especially the waitress. They seated me at an outdoor table, so I could have an aperitif while waiting for my pizza to take home. At one point, the waitress comes out holding the table sheet and loudly points me out, embarrassing me in front of all the tables, saying that I had to get up because my table was needed for a reserved group. Me and the rest of the diners were stunned. Even the inexperienced waiter next to her. The staff needs to know how to handle the stress that the job imposes; if you can't, you should be aware that it’s time to change jobs.
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