Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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4,0
4
I confirm everything that others have reviewed about the 'industrial' management of customers, the reservation made without having certainty about the table, etc. decent food, pleasant venue even if a bit noisy. A moderately positive note for celiacs: the tablet booking allows you to select any allergens (first of all gluten) to access only dishes without the selected allergens. At the time of ordering, we also mentioned that some people at the table were celiac, and after a couple of minutes, a staff member (I assume the one managing orders in the kitchen) came to the table saying that the order contained dishes with gluten (which we had ordered for those who could consume them) to ask for confirmation on whether to prepare them. It seemed like a good attentiveness to me, considering the type of restaurant. If there is care for the order, I expect there will be some attention in the preparation of the dishes to avoid contamination. Meanwhile, the waiter didn't even know there was gluten-free soy sauce (with the blue cap). Resolved with a bit of our attention. Meal consumed and no problems for celiacs.
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