Fermentazioni - Japanese Osteria, affiliated with the only Italian laboratory for the production of Sakè, offers authentic Japanese dishes such as Gyoza and Ramen with local and seasonal variations. A tasty selection of gluten-free dishes is available, including appetizers and Ramen. The informal atmosphere and friendly staff complete the experience.
Become a partner and get a professional profile and other benefits
5,0
5
Spectacular gluten-free ramen
5
An affiliate of the laboratory for the production of Sakè (the only one in Italy), it offers the opportunity to taste typical Japanese foods like Gyoza and Ramen with local and seasonal variations. You can enjoy some appetizers and all Ramen dishes in a gluten-free version.
5
We were here with my family; my father and his partner are passionate about Japanese cuisine. We had two vegetarian ramen (there's also a vegan option) and two chicken ramen, gyoza (both veg and regular versions), and then dessert (tiramisu with green tea and yogurt with pears). We tried the sake they recommended and a fermented apricot drink. Everything was truly delicious. The ramen broth was fantastic. I highly recommend this place; it really deserves it. The staff is very friendly, and the atmosphere is casual. There is also a gluten-free option.
Nearby and noteworthy
Download the Gluto app now!
Call
Website
Share