The Ristorante Pizzeria Il Giardino Porto Azzurro offers typical Elban dishes of meat and fish, including gluten-free options, in an environment immersed in a lemon grove. With friendly and efficient service, the restaurant guarantees freshness and quality at honest prices. The cacciucco and the spaghetti del Giardino are recommended. Free parking is available nearby.
Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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4,8
5
Non-certified local but very attentive to contamination. Good and abundant fried fish, also very good meat. Honest prices.
5
I have been twice in a week to eat at this restaurant with my family. The place is very nice and the staff is very kind and helpful; there are a few parking spots on the street, but further ahead there's a large reserved parking lot. The menu is not very extensive but still of good quality, unfortunately, however, there is no smoking ban if you eat outside, perhaps a smoking area should be created.
5
Restaurant with a very welcoming atmosphere, well organized with excellent service. Not to mention the food, spectacular: we had a sliced steak that melted in the mouth. Hearty dishes, including fish. Delicious. Well done, truly deserve 5 stars all around.
4
The tasting appetizer was really excellent, while the first courses were nothing exceptional, like the tagliolini with shellfish, which had only crab and no scampi; the seafood carbonara was a bit disconnected and seemed like spaghetti with octopus; the seafood risotto was just sufficient while the stockfish from Elba was really good.
5
We came to try the restaurant and we were satisfied in every way. A fantastic place, immersed in a lemon grove, different from the usual and suitable for special occasions. Fresh and quality food, with many typical dishes and seafood. The tasting appetizer to share for two is recommended, consisting of 10 portions of seafood dishes, 5 hot and 5 cold, and the Garden spaghetti. Friendly and efficient service, reasonable prices for the quality and the dishes. Reservation is recommended. There is reserved parking for the restaurant a little further ahead. We will definitely return, also to take another trip to Porto Azzurro.
5
We came to try the restaurant and were satisfied in every way. Fantastic place, immersed in a lemon grove, different from the usual and suitable for special occasions. Fresh and quality food, with many typical and fish-based dishes. The tasting appetizer to share for two is recommended, consisting of 10 portions of fish dishes, 5 hot and 5 cold, and the Garden spaghetti. Friendly and efficient service, reasonable prices for the quality and dishes. Reservations are recommended. There is a reserved parking area for the restaurant just a bit further ahead. We will definitely return, also to take another trip to Porto Azzurro.
5
Wonderful evening. Top-notch food. We ordered a shared appetizer for my girlfriend and me. We chose the one for €26, the biggest one. Besides being very good, we ate a lot there. For the main course, we had a grilled seafood platter each. Spectacular. The bill was fair... happy to have eaten there, I booked for the next day too...
5
Dining among the lemon and orange groves with the right breeze after a day at the beach is what we desired most. Warm hospitality and quality, excellent grilled fish, non-greasy fried food, and well-seasoned tagliolino! Sabrina Sabatini and Davide Mastronardi. See you soon.
5
Risto pizzeria that does not claim to serve you gourmet food, but simple and good food. If you want, you can also eat gourmet, such as spaghetti with sea urchin and lobster; therefore, the price depends on what you want to eat; everything is good, it's a guarantee.
5
A really pleasant locale with a small well-kept outdoor garden and a fountain that creates a relaxing and elegant atmosphere. Free parking available a little further ahead on the left, very convenient. We tasted the cacciucco for two: rich and flavorful, though slightly salty. Served with sea bass, half a lobster, octopus, calamari, a large shrimp, mussels, and crostini. Truly generous and delicious! The Florentine steak (1.3kg) was well-cooked and tasty, slightly fatty, but with excellent flavor. Served on a grill with coals underneath, keeping it warm for a long time – be careful, it might reach medium doneness over time. The Neapolitan pizza was also excellent, with anchovies and capers: well-leavened dough and balanced toppings. Attentive service, transparent cover. A truly positive experience, to be repeated!
4
Easily accessible restaurant by car with parking available. We had the tasting of appetizers with 10 dishes, 5 hot and 5 cold, highly recommended before continuing with a seafood carbonara (delicious), a spaghetti with chopped shellfish, a stuffed squid, and a spicy squid. The portions are generous and the prices are a bit high but fair for the quality of the dishes. Beautiful location. The service is quick, but for the number of tables, an extra half-waiter would be needed, as there are many tables close together, so if someone smokes at their table nearby, you might smell it. There is the option to eat meat, and it's recommended to book 2 days in advance of the specified date.
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