The Trattoria Pizzeria Al Posto Accanto, located in Pescosannita with a pleasant hillside view of Benevento, is a simple yet welcoming establishment. It offers a wide selection of gluten-free dishes, including appetizers, first courses, second courses, typical Neapolitan fried foods, and authentic Neapolitan pizza. The staff is attentive and friendly.
Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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4,0
5
The restaurant offers a wide gluten-free selection: appetizers, first courses, second courses, but also typical Neapolitan fried foods and finally, a Neapolitan pizza as it should be. For all those who have found themselves celiac as adults and know the true taste of a well-made Neapolitan pizza, this is the right pizzeria! The staff is very attentive.
3
I was looking on maps and without going too far, for a pizzeria where I could eat a pizza but GLUTEN-FREE, and I happily found this Restaurant/Pizzeria where that is possible. Located in the municipality of Pescosannita and situated right after a well-known zoo in the province of Benevento, there is this simple but nice place, with a hillside view over Benevento. GLUTEN-FREE PIZZA: Size as per pizza plate, well-cooked, I like it well done, a bit burned as they say; I ate it all, I was very curious about the good taste. I must also admit that for practicality I have always bought packaged/frozen gluten-free pizzas, so I don’t know how this CAPRICCIOSA Bianca was prepared, but it was really a GOOD PIZZA for being gluten-free, WITH NO PROBLEMS AFTER DIGESTING IT, AND THOSE WITH THESE PROBLEMS CAN UNDERSTAND ME. CLASSIC PIZZA: Of a good size, slightly bigger than the plate, quite thin, perhaps a bit too much in the center with a fairly large but not exaggerated crust. Affordable prices (what you see is a bill for 8 people). The staff is kind and polite.
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