Kapperi offers an impeccable culinary experience, with high-quality ingredients and fast, attentive service. Ideal for celiacs, it offers excellent gluten-free dishes, including a pizza praised for its lightness and flavor. A cozy location and friendly staff complete the experience.
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4,8
5
Good pizza, they offer a whole dedicated menu.
5
The pizza was very delicious! They have a dedicated area for gluten-free preparation. The ambiance in the backyard is very nice!
3
acceptable food, from the reviews I expected better, perhaps the best gluten-free compared to gluten. prices are quite high, the bottle of water at the table is 3.80€. They brought me 3 gluten-free breadsticks, but along with the pizza. they use deglutenized wheat. separate lab, different colored plates. menu with little variety
5
delicious food and 100% safety. the pasta is truly excellent. relaxing and quiet atmosphere, very kind and attentive staff.
5
The venue is well-kept, welcoming, and has a relaxed atmosphere, perfect for both a quiet dinner and an evening with friends. The dishes are well presented and there is a great care in the choice of ingredients. The overall quality of the menu is also good, with tempting options and balanced flavors. Furthermore, it is truly a paradise for those with celiac disease: great attention to gluten-free options, a wide selection, and the feeling of being able to enjoy dinner with peace of mind, without sacrifices. The service was attentive, friendly, and kind, with staff that guided us through every step, always available and ready to give the best advice. Such attention really makes a difference and makes the experience even more enjoyable. Overall, it is a place that leaves a beautiful impression and where one returns gladly. Highly recommended for anyone looking for a pleasant venue in Desenzano to eat well and spend a lovely evening.
5
I have been to kapperi several times, it is a gem for celiacs, in my opinion more for the entire offering, particularly the first and second courses, than for the pizza, which is still good.
5
Exceptional restaurant, absolutely above average for gluten-free dishes and foods. In addition to extreme safety (with a separate kitchen for gluten-free foods), it offers a menu with only gluten-free dishes. Highly recommended.
4
Very good food, well-curated presentation, kindness, professionalism, and hospitality of the staff, and above all, an excellent gluten-free choice 🥰
5
good pizza with little tomato but the dough is so soft that it isn't needed!!! exceptional apple pie!
5
The best gluten-free pizza I've ever eaten! Restaurant with separate kitchens that allow for no cross-contamination of food. Precise and timely service, varied menu with the option to have both pizza and restaurant dishes. Neapolitan style pizza, meaning with a soft crust.
5
Very nice location, easy to reach, menu with 100% safe gluten-free alternatives and delicious dishes. Discovered through the Gluto app, it was a very pleasant surprise.
5
very nice place easy to reach menu with 100% safe gluten-free alternatives and delicious dishes. Found through the Gluto app it was a very pleasant surprise.
4
Delicious and high-quality food, maximum attention for coeliacs as it is in the AIC circuit and has a separate open kitchen, friendly staff, a location that is both convivial and chic. Prices are a bit high, but being in the city center, it's worth it.
5
very good food, having a celiac daughter we relied on them and I have to say that in addition to having 2 distinct kitchens they are very attentive to everything.. I will definitely return
5
delicious food, having a celiac daughter we relied on them and I must say that besides having 2 separate kitchens they are very attentive to everything.. I will definitely return
5
Very beautiful and welcoming location. Staff is cheerful and kind (a rare thing these days). The owner, Alfonso, offers a wide selection of exquisite and high-quality dishes. A gem: a kitchen, separated, exclusively gluten-free. For those like my wife who have serious gluten intolerance, it is the perfect restaurant! The gluten-free pizza is much appreciated. Keep it up!
5
Very nice place for a summer dinner with a gluten-free kitchen, making their own pasta, pizza, bread, and grissini. They also have craft beers. Highly appreciated!
5
I had dinner at Kapperi with my colleagues and we were all thrilled! The place is well-maintained, welcoming, and has a beautiful atmosphere by Lake Garda. One aspect that impressed me the most is their great attention to gluten-free options: they are not only informed and meticulous, but they also have a menu and a kitchen entirely dedicated to gluten-free food, with many delicious proposals. Finally, a place where those with celiac disease can eat peacefully and without sacrifices! The menu is rich and varied, suitable for all tastes, and the dishes are prepared with care. The staff is kind, knowledgeable, and attentive to the needs of the customers. The prices are absolutely affordable, especially considering the quality of the food and the location. Highly recommended, I will definitely return!
5
I had dinner at Kapperi with my colleagues and we were thrilled! The place is well-kept in every detail, welcoming, and has a beautiful atmosphere over Lake Garda. One of the aspects that impressed me the most is the great attention to gluten-free options: not only are they knowledgeable and meticulous, but they also have a menu and a kitchen entirely dedicated to gluten-free, with many tasty offerings. Finally, a place where someone with celiac disease can eat with peace of mind and without sacrifices! The menu is rich and varied, suitable for all tastes, and the dishes are prepared with care. The staff is kind, knowledgeable, and attentive to the needs of the customers. The prices are absolutely affordable, especially considering the quality of the food and the location. Highly recommended, I will definitely return!
5
really everything very good, the desserts are stunning, nothing like the usual sorbet. I will come back to try the pizza. top pasta! you feel "normal" in a place like this.
5
Very satisfied with the venue. The attention to gluten-free options was greatly appreciated. We will definitely return. Thanks to Nicoló for the service.
5
Great restaurant, the food is excellent, they are very attentive to those who are celiac, they have a huge dedicated kitchen. The staff is very kind and the quality is high, you pay a bit more but it's worth it, the fried food is truly excellent!
5
Delicious food - they make the pizza dough themselves! Very good gluten-free pizza! They also have a separate kitchen :) love it slay well done
5
very good food, a lot of attention to allergies and intolerances, very kind and available staff
5
Restaurant in the heart of Desenzano, a few steps from the ferries and situated in a courtyard. It has a good quality-price ratio and the portions are adequate. The first courses are excellent and the gluten-free desserts are good. The environment is well cared for and the staff is very helpful, kind, and attentive. Recommended.
5
Wide selection, kind staff, very attentive to contamination issues.
5
Recommended by a local, and I confirm it deserves it! The squid appetizer on pumpkin cream was really excellent, a 10! The first course, fresh pasta with lake fish, and the second course, sea bass fillet, were also good. The service was great, a young man with a mustache, polite, willing, and quick; I think his name was Ale, and the attention to the customer was notable: they even have a separate kitchen for gluten-free food to avoid any contamination. The price is medium-high: €47 per person, with an appetizer and a main course, without wine, just water; however, you pay for quality, which is worth it. I recommend it!
5
Restaurant just a few steps from the lake in Desenzano. Gluten-free menu complete with seafood and meat appetizers, first and second courses, and exceptional desserts. AIC Certified Restaurant, the ideal place for all celiacs and gluten intolerants.
5
Modern and very welcoming ambiance, the owner and waitstaff are kind and friendly. Varied menu with a wide selection of gluten-free dishes, from first to second courses. Good pizzas, low pasta. Prices in line with the market of Lake Garda. Delicious desserts.
5
I have always heard about it but I've never had the chance to go there. Yesterday, while strolling in Desenzano with a friend, we decided to try it. Very satisfied. Excellent cuisine. Exceptional service, attentive and polite. Separate kitchen for celiacs. Very nice and clean environment. Interesting prices with a menu for working lunches. I will definitely return 😁
5
Friendly staff and vegan options
4
Very good gluten-free pizza and desserts, but a bit pricey.
5
very beautiful place, delicious food and a lot of attention to allergies/intolerances, welcoming and very kind staff. Highly recommended
4
Recently, my boyfriend and I went to eat at this restaurant, known for its many gluten-free options thanks to a dedicated separate kitchen. As a celiac, I greatly appreciated the attention and care that the restaurant puts into preparing its dishes to ensure a safe and pleasant experience for everyone. Unfortunately, our expectations were not met due to the quality of the dishes. Good products but not well highlighted. Starting with the starters, I found that the dishes were excessively salty (speaking of the gluten-free bigoli) and the sauce did not blend well with the pasta (referring to the gluten one which is not shown in the photos), leaving a sensation of disconnection between the various components. On the other hand, the dessert was excellent. The staff was extremely courteous and helpful, although with a few forgetfulness during service. The restaurant's atmosphere is welcoming and well-kept. Additionally, the safety and dedication to preventing cross-contamination are evident and greatly appreciated. In conclusion, this restaurant has great potential because it is one of the few that offers a range of gluten-free and lactose-free dishes that, with some adjustments, could really excel. I hope to return in the future and find these small improvements that would allow a great base to become an unforgettable culinary experience.
5
delicious food, pasta alla carbonara then exquisite! Friendly and efficient staff. Highly recommended.
5
Anyone in the area is lucky to have a place like this.... highly recommended
5
As a celiac, it is the best gluten-free restaurant I have ever tried. AIC certified, all flour-based products are made by them, and the staff is extremely knowledgeable. Absolutely worth trying.
5
A perfect place for celiacs, equipped with a gluten-free kitchen separate from the main one and certified by AIC (Italian Coeliac Association)! I found a wide range of gluten-free dishes on the menu. While waiting, they brought us some mini appetizers, with a gluten-free alternative. To start, I chose a Fiordilatte bruschetta. Next, I had wild rice sautéed with cuttlefish, shrimp, vegetables, and a spectacular curry sauce. The service was just right, neither too slow nor too fast. The venue is located in an inner courtyard. The staff was very kind upon arrival and very knowledgeable about every request I had, as well as being very accommodating throughout the lunch. The establishment also has a completely gluten-free pizzeria menu!
5
AIC circuit, nice venue with a garden, good fried fish and also the first courses. Prices are average.
5
For celiacs, everything 🔝pizza🔝delicious sweets.
5
absolutely perfect, excellent food, and absolutely uncontaminated regarding gluten and also lactose. The staff is very kind.
5
Very beautiful and welcoming place. Friendly and knowledgeable staff. Dedicated gluten-free cuisine. Excellent food.
5
Informed AIC locale. Separate kitchen for gluten-free. We had a great time, the restaurant is located in a charming little square. The staff is very welcoming and attentive to needs. The pasta is delicious, the meat is good and cooked just right as requested, and the dessert is the perfect conclusion! We highly recommend it!
4
Dedicated kitchen and gluten-free menu, with specifications for intolerances. Friendly staff, modern environment.
5
A very nice and well-maintained restaurant in the center. The staff is knowledgeable and courteous. There is special attention to allergies, and particularly, there is a complete gluten-free menu. The food is really very good. A place to return to; I recommend it.
5
What a place! I have always heard about this restaurant/pizzeria in celiac groups but had never had the chance to eat there. Finally, tonight the opportunity arrived because I was on vacation in Desenzano. The location is very elegant. There were four of us, and I'm the one with celiac disease. We ordered pizzas for everyone (including a baby one and a gluten-free one) and we can only confirm the good reviews we read around. The gluten-free pizza was very good, soft, and made with their own dough. They also served me three short and thick gluten-free grissini, very tasty (also made by them). The owner and staff were very kind and attentive. The gluten-free dishes had different colored plates to avoid confusion. Other diners at my table, who had gluten-containing pizzas, were also happy with the quality of their pizza. I was impressed by the separate kitchen for celiacs with clear indications (see photo). The place is right in the center of Desenzano, with public parking just a few meters away. The menu is extensive and includes a section dedicated to gluten-free options, including appetizers, first courses, second courses, and desserts. For me, top-notch!
5
Discovered by chance and turned into a favorite place over the course of a lunch. Illegal gluten-free pizza, excellent cut, and a delicious gluten-free dessert as well. Not to mention the staff, welcoming and knowledgeable. I can't wait to return! Highly recommended.
5
Great restaurant/pizzeria! Everyone is very kind and the gluten-free pizza is really very good! They not only have pizza but also many options for first courses, second courses, and gluten-free desserts! Everything is prepared in separate areas 👍🏻 I have already been there twice and will definitely return! Highly recommended 🔝
5
Great restaurant in the center of Desenzano, just a stone's throw from the lake. Elegant and modern restaurant that truly offers a wide selection of food. The gluten-free kitchen is completely separate from the normal kitchen. Excellent both the first courses and the pizzas. Great prices and a lot of quality. I think I will return, 5 stars!!
5
Delicious food, a super cute location, and a wide selection of gluten-free options! Absolutely recommended, I will definitely return!
5
Great gluten-free restaurant and pizzeria. Offers gluten-free starters, main courses, and desserts. They always pay great attention to the preparation which takes place in a separate kitchen.
5
Average pizza (and quite expensive), but super crunchy and soft inside. I really appreciated the management with a very high attention to celiac disease.
5
A place discovered thanks to the Gluto app. Exceptional pizzas, light and flavorful. Highly recommended.
5
delicious pizza and dessert, very knowledgeable and kind staff, well-designed and welcoming location.
3
Good food, welcoming place, and friendly staff, but prices are too high and there are very few choices for vegetarians (only two dishes on the whole menu! For vegans, nothing...). In a place that has gluten-free cooking, I would expect and think it would be coherent to have a truly more inclusive approach. It would be 2 and a half stars; I give three hoping they expand the menu options.
5
Wonderful restaurant AIC! The place has a menu and a kitchen entirely dedicated to gluten-free dishes. This allows those like me who are celiac to enjoy lunch in complete tranquility! The outdoor setting in the small courtyard is very nice. The pizza was exquisite, nothing to envy to the gluten pizzas that I could eat until some time ago, really compliments! Very attentive and friendly staff, rating ten 😊
5
great pizza and very friendly staff!
5
A very nice place with tables both outside and inside. The atmosphere outside is magical! We came here for dinner on a Saturday evening, and despite the restaurant being full, with a lot of patience and courtesy from the guy organizing the tables, we managed to sit inside even without a reservation (I highly recommend booking well in advance if you have preferences for the table). We greatly appreciated the professionalism and kindness of the staff. The kitchen offers a wide selection, and even for those (like us) with gluten intolerances, the dishes are superb! We will definitely come back! 😊
5
The best gluten-free pizza I have ever eaten! Tasty and fluffy dough, great ingredients, and if you want, lactose-free mozzarella too... No longing for gluten pizzas. A great discovery also the gluten-free beers from the craft brewery Gritz. Friendly and helpful staff.
5
A kitchen dedicated to gluten-free dishes and pizza. Incredible delicious pizza... You feel free from any constraints, as if you were at home... and then they bring delicious bread sticks and their homemade grissini that made me smile almost with emotion... It's been 30 years since I couldn't eat almost anything, and now seeing a giant kitchen "just for you" is really beautiful... Thank you.
5
Absolutely well-kept place and very attentive staff to the needs of the customer. A wide variety of dishes for those with intolerances. Attentive service and a very clean and friendly environment... you immediately feel at ease.
5
The best gluten-free pizza I've ever eaten! My dining companions also had pasta as the first course and told me it was wonderful. The venue is well organized for kids and the service is splendid. Absolutely recommended!
5
A beautiful place to eat! Delicious pizza with the option to have it gluten-free, which according to my girlfriend is just as good! Friendly and pleasant staff. Recommended for a lovely dinner!
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