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Photo of Ristorante La Locanda di San Biagio

Ristorante La Locanda di San Biagio | Gluten-free in Genova

V. San Biagio di Valpolcevera, 29, Genova

The Locanda di San Biagio offers a beautiful location with a wide selection of gluten-free dishes, friendly service, and reasonable prices. Recommended for those looking for a gluten-free dinner in a pleasant environment.

https://www.glutoapp.com/en/place/2847/ristorante-la-locanda-di-san-biagio
Hours and directions on Google
Safety report

Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.

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Glutoscore
3,4

Immagine del profilo di Riccardo Terrin
Riccardo Terrin
31/10/2022
5

Nice dinner with a wide selection of gluten-free dishes. Ate well and spent the right amount 👍🏼

Immagine del profilo di Chiara Venini
Chiara Venini
11/07/2025
4

Great location, especially for taking the ferry. Essential room. The only flaw is the air conditioning behind the blackout curtain. We also had dinner. Good food. Excellent gluten-free menu.

Immagine del profilo di Susan
Susan
04/07/2023
2

The location is beautiful (the service is not bad, but very slow and we had to attract attention several times). The menu is amazing, but almost all the different dishes chosen disappointed the diners. I'm sorry because the first time we were there in the evening for the pizzas we were really very satisfied. However, they have a whole gluten-free option.

Immagine del profilo di Minny Minny
Minny Minny
16/08/2021
1

Terrible experience yesterday at lunch! I should mention that I made a reservation 2 weeks in advance, indicating 2 people with celiac disease. I had to send back 2 glasses and the cutlery that were still dirty, with food residues stuck to them. (This can happen with the dishwasher). When we were given the menu, I asked for the gluten-free menu, and I was told that it wasn’t available compared to the regular one! The menu had 5 options for appetizers, first and second courses - focaccine because of type 00 flour - trofiette and ravioli because of type 00 flour, replaced with gluten-free dry pasta, all toppings were fine. - fried squid because of type 00 flour. We managed with one appetizer and one main course, too bad that the sauce sold as ragu was just tomato. When it came to dessert, we were told they had run out, only pineapple and sorbet were available, while there was plenty for those with gluten... to finish off, a nice coffee... the photo says it all... what a disappointment...

Immagine del profilo di Michela Pedemonte
Michela Pedemonte
27/07/2021
5

My favorite place in the area, they are very attentive and have a variety of gluten-free products, the service is quick, the view is stunning with a fresh breeze always. The restrooms are always sanitized and very fragrant. Highly recommended in the area, undoubtedly the best both in food and in service and location, a perfect 10!





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