ExPort Pizzeria di Belmonte Massimo & C. Snc offers a wide range of gluten-free and lactose-free pizzas, certified AIC, with an excellent quality-to-price ratio. The place is welcoming, the staff is friendly and knowledgeable, making it an excellent choice for those with food intolerances.
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4,7
5
I had a very delicious gluten-free pizza and ate in total safety. Additionally, for dessert, a very delicious tiramisu. My family also enjoyed the gluten-containing dishes very much. The only downside is that there are no first courses for us celiacs. Furthermore, the owners are very kind.
5
We arrived for dinner during a busy time, but since there were only two of us, we were seated fairly quickly. I chose this restaurant because it offers a safe gluten-free environment for people with celiac disease, which made it an easy choice while traveling. After several days of eating gluten-free pasta and pizza, I decided to try one of the meat dishes instead, and it was absolutely delicious. My sister ordered a pizza and really enjoyed it as well. The service was excellent throughout the evening. Everyone was kind, welcoming, and attentive. One of the nicest parts of the experience was seeing the older couple working together—it gave the restaurant a warm, family-run atmosphere. Overall, it was a wonderful dining experience, and I would definitely return the next time I’m in the area.
5
Today we visited the beautiful Sirmione🥰 Being celiac, every time it’s a nightmare for me to have lunch/dinner out, but this time it went well beyond my expectations!! The owner of the place is wonderful, a very kind, caring, and attentive person to the customer's needs! We felt at home, relaxed, and especially (I) serene while enjoying my delicious choices😋 the pizza (the best gluten-free I have ever eaten) and a truly excellent tiramisu that I would say is unmissable! Excellent rich menu that gives everyone the opportunity to eat with taste, quality, and joy! We are truly happy! Thank you for the special welcome!🤍🙏🏻
4
The pizza was excellent, but the environment was a bit less so: the table was very tight, I could hardly get up, and it was very noisy.
5
Great gluten-free pizza. Big, soft, well-filled, and with excellent taste! The gluten-free desserts are also delicious. Friendly and helpful staff. Honest prices. Very satisfied! Congratulations! I can't wait to return 👍🏻
5
Excellent food, normal pizza with a light crust, very large and rich! Great buffalo mozzarella! The gluten-free pizza was delicious, it tasted like regular pizza dough. They were very kind and polite to us, really commendable! We will definitely return!
5
Gluten-free pizza is delicious! I would dare to say it's the best I've ever had since discovering celiac disease. It's a small place but with fast service. Well done!
5
Gluten-free pizza is delicious! I would dare say it's the best I've ever had since discovering celiac disease. The place is small but the service is fast. Well done!
5
Gluten-free pizza among the best I've ever eaten... looks just like a 'normal' pizza... fast and attentive service, good selection of gluten-free beers... gluten-free second courses and desserts... for me, it's paradise!!!
5
The place is nice, very clean, easy to get to with nearby parking. The owners and the staff are very friendly and super kind. The food is excellent for both the restaurant and the pizzeria. There is no type of contamination, gluten-free people can eat in complete peace. There are dishes for various intolerances or food allergies. The prices are great. Super, super recommended. Faccioni Sara
5
Pizzeria restaurant at the gates of Sirmione. Also gluten-free.. great cuisine and pizza. Limited seating, so it's better to book to secure your spot. Very nice and kind staff. Absolutely recommended.
5
Great gluten-free pizza! I recommend it for those in the area. Since the place is quite small, it’s better to book in advance👍 the pizzas offered are creative but balanced in flavors. Honest prices
5
Literally the best pizza for celiacs I've ever tried! It qualitatively far exceeds the classic pizzerias found around, both in terms of dough and toppings. The service is also truly excellent. Despite it being a busy day, we ordered 5 pizzas (2 of which were gluten-free) and they arrived in just 10 minutes. The staff is polite, courteous, and always smiling, ready to meet your every request. The quality-to-price ratio is more than fair. These are the places that deserve to have a line outside the restaurant. Obviously super highly recommended!
5
During our recent trip to Lake Garda, we had the pleasure of dining at ExPort Pizzeria di Belmonte Massimo & C. Snc, and it turned out to be one of the culinary highlights of our visit. This charming spot is renowned for its gluten-free pizza, and I can now say from experience—it’s absolutely stunning. Without a doubt, it’s the best gluten-free pizza I’ve ever had. The base was perfectly crisp on the outside, soft in the middle, and held together beautifully—no crumbling, no cardboard texture, just pure pizza joy. While it's a slight shame that gluten-free pasta isn't available, the rest of the menu more than makes up for it. My wife ordered their Spaghetti Carbonara, and she couldn't stop raving about it. According to her, it was “next level”—creamy, perfectly seasoned, and rich with authentic Italian flavor. As someone with Celiac disease, it's always a relief to find a place that not only offers gluten-free options but does them exceptionally well. Alongside the pizza, I was also pleased to find a selection of gluten-free beers and desserts, which made the whole experience feel complete and inclusive. The staff were absolutely wonderful—friendly, knowledgeable about dietary requirements, and clearly passionate about what they do. Their hospitality added a personal touch that made the meal even more enjoyable. If you're in the Lake Garda area and need a gluten-free friendly place (or even if you don’t), ExPort Pizzeria is a must-visit. The quality of the food, the attention to dietary needs, and the warm, welcoming atmosphere make this spot highly recommended for anyone looking for a truly satisfying Italian meal.
5
Really delicious pizza with quality ingredients, the selection is wide and the prices are honest. The staff is very courteous and knowledgeable.
5
the best gluten-free pizza of my life. it makes you forget about celiac disease
5
Best gluten-free pizza not only in the Lake Garda area... widely in the top 5 best ever tried!! Even the pizza with traditional dough is delicious. The service is timely, precise, and friendly.
5
excellent pizza, award-winning gluten-free pizza, one of the best I have ever tried. Fantastic service. Highly recommended gluten-free menu! Well done, well done.
5
We confirm the various reviews we've read. The gluten-free pizza is excellent (as well as those with traditional dough). Great quality-price ratio. The place is a bit small, so reservation is recommended. All the staff were kind and helpful. Highly recommended. We will definitely return.
5
Excellent pizza, well-cooked dough, well-risen and flavorful. High-quality toppings!
5
Very welcoming place and excellent quality food. Both the pasta dishes and the pizzas are very good, including gluten-free options. Great value for money, 5 well-deserved stars.
5
We went to this place twice at a suitable distance from the historic village of Sirmione. In our family, we have two celiacs, and I must say they make amazing gluten-free (and regular) pizzas. The same goes for the kitchen. For example, I had excellent bigoli with seafood. Very knowledgeable and friendly staff. Reasonable prices, in short, 10 out of 10!
5
Reasonably priced, amazing pizzas! Big, with a super soft and light dough, highly topped and with quality ingredients. I absolutely recommend.
5
Welcoming atmosphere, kind and helpful hosts. A true highlight: The PIZZA. Perfect and refined dough, soft and delicate. Abundant toppings on the pizza. The bill is affordable for everyone.
5
Excellent gluten-free pizza: the dough is homemade, well-leavened, with a nice crust; the pizza is as large as regular ones, well-topped, and absolutely digestible. Additionally, there is a wide range of flavors to choose from. Except for the first courses, everything listed on the menu is available gluten-free (including beer). There is a supplement of €1.50 (at least for the pizzas) but it's forgivable, especially since the quality-price ratio is really great. Very kind and attentive staff, also considering other allergies if mentioned. The place is small but welcoming, close to the lake and two free parking lots. I will definitely return and highly recommend it!
5
Delicious food, very extensive menu, everything available in GF version except for the first courses, excellent pizza. Highly recommended.
5
I was recommended this restaurant for celiacs by a local lady, and I can say she was right. The food is very good. I had an excellent fried dish that was not greasy at all and very crunchy, followed by a pizza with truly good gluten-free dough. The staff is very kind, the restaurant is well-maintained, and the bathroom is spotless. The owner, Lucy, is very nice and even recommended two gluten-free pastry shops where I could enjoy great desserts. I was truly satisfied. I recommend it to all celiacs and even to those who aren't.
3
Good Neapolitan pizza, tall and well-seasoned as we like it. It’s worth noting that they also serve pizzas for celiac people, a significant added value. Friendly staff, the only downside is the service is a bit slow. Avoid if you're in a hurry, but worth visiting if you’re looking for a good pizza.
5
Great pizza, one of the best gluten-free ones I have ever had, easy to digest, fragrant (spicy salami, porcini, Parmesan). I'm sorry I didn't discover this place sooner. I won’t return just once, but 100, 1000 times... I had it yesterday and I can't wait to go back. The waitress was absolutely kind. My companion also had a pizza, but the classic one, which was not only beautiful but also made with excellent ingredients (raw ham, mozzarella, arugula). The place is small and cozy. There’s parking along the street right in front of the restaurant. Next time I want to try the tagliata or the fish; the menu is extensive!!!!! Or maybe another gluten-free pizza 🤪❤️
5
Exceptional gluten-free pizza!!! AIC accredited restaurant. A guarantee! Great quality for the price. Friendly and truly attentive staff. The menu includes gluten-free dishes, and the service is impeccable. Affordable costs for everyone. For more demanding and "sophisticated" customers who are celiac or gluten intolerant, I recommend asking the owner directly, who is well-prepared on the subject, before ordering... just to avoid falling into overly critical and unjustified reviews: we are three celiacs, have been frequenting this restaurant since its beginnings, and have never encountered any issues whatsoever. Highly recommended.
1
Called to book and ask for gluten-free information with confirmation, upon arrival for the first courses I was told I couldn't eat them. The cold cuts served on a hot plate were not listed on the menu. Extremely long waiting times. Terrible quality and excessive cost based on what we ate. Not recommended.
5
Fabulous gluten-free pizza!!! It tastes like eating a normal pizza!!! The regular pizzas are also delicious, but compliments especially go to the owners who are really nice, available, and very kind!!!
1
Booked by phone. Arrived at the venue on time at 1:30 PM, first asking a waitress without getting a response and waiting. After a while, I asked another waitress and had to wait again without a response. After twenty minutes at 1:50 PM, we were seated, presumably by the owner. Another 15 minutes passed before the first waitress arrived. We ordered 3 pizzas, one gluten-free, a first course of tagliatelle with porcini mushrooms, and a portion of fries. I want to emphasize that the restaurant was not full. The moral of the story is that the pizzas, the first course, and the fries arrived after 1 hour. I was with children who, at a certain point, started to complain a bit that they were hungry. We started eating at 3:00 PM, but to my great dismay, the gluten-free pizza for the child was raw with a gummy dough and mine, made with regular flour, was of poor quality and had a rise made with classic accelerators because I had significant digestive problems that same evening. The ingredients of the pizzas were vegetables and raw ham of poor quality. Regarding the porcini mushrooms for the first course, the quality of the mushrooms was terrible. Now, I ask myself, but who gave it 5 stars, have they ever eaten a pizza with natural leavening and quality flour with top-notch ingredients??? I'm sorry, but we won’t be returning.
4
Pizzeria that, you wouldn't say, is exceptional, Very helpful, prepared, courteous staff, A gluten-free menu is available as well as good meat and fish, average prices and takeaway service as well, Parking is easily found in the area, The decor is the only shortcoming, small and a bit tight. Still good.
5
A simple and welcoming atmosphere, very friendly and helpful staff. Rich menu, wide choice even for those like me who have intolerances and allergies! I really appreciated the opportunity to put lactose-free mozzarella on the pizza!
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