Via dalla Spiga in Milan is one of the best bakeries and patisseries in the city, renowned for its wide selection of gluten-free products and the quality of its fresh goods. The staff is friendly and helpful, making the shopping experience even more enjoyable.
4,5
4
great assortment and excellent food, unfortunately a bit pricey
5
Everything gluten free. Both fresh (savory and sweet with open kitchen) and packaged products are available for purchase with the service card. The meat ravioli are delightful.
4
completely SG. excellent dry product selection. The fresh ones are good, both sweet and savory. For the latter, I do not take the health card.
5
Whatever you need, you'll find it here. A reference point for those like us who have just discovered this reality.
5
my favorite place! Very kind staff, savory and sweet dishes among the best I have ever eaten!
5
Excellent food, both savory and sweet. The prices are honest, and the desserts are very filled. I recommend trying the Veneziane and their stuffed rolls!
5
The best gluten-free place in Milan, both sweet and savory. You can find cakes, panettone, pastries, and brioche, bread, focaccia, and pizzas, as well as sweet and savory snacks (olive cantucci, macarons, cookies...). All made in-house at honest prices. The staff is very courteous and attentive.
5
Everything is truly amazing, I have been their customer for years! Nadia and the other girls who work there are fantastic, super kind and professional. Highly recommended to everyone, especially to all of us with celiac disease.
4
Great bread and grissini! I tried their spinach cannelloni at a takeaway catering, which were very good but a bit challenging :) I hope to return soon to try more.
4
Great bread and grissini! I tried their spinach cannelloni from a takeaway catering and they were very good but a bit challenging :) I hope to return soon to taste something else.
5
Amazing glutten-free shop with many options, they also offer home made cakes.
5
Everything was great! The bread was delicious, the pizzas and focaccia were excellent. They also have perfect deli options for a quick, high-quality lunch.
5
Gluten-free products both fresh and packaged. There is no shortage of choices. Extremely polite salespeople.
5
The world of gluten-free... you can find both mass-produced and artisanal products, prepared on site. There is just an embarrassment of choice.
5
Always a guarantee! Everything is excellent, they are super kind and competent. I'm not from Milan, so when I go, I buy and freeze; everything is great even when thawed. And I can guarantee that I pay half of what a provincial bakery, which now thinks it's a luxury emporium, charges...
5
Great selection and excellent baked goods, various types of bread, rolls, focaccia, small pizzas, and brioche. The rotisserie offerings are also excellent. Definitely worth trying their Bistro on Corso Magenta. Prices are medium to high but in line with the market.
5
Amazing entirely gluten free bakery and mini supermarket. We went here several time, staff friendly and she tried really hard/patient with her English not being the best (and us knowing very limited Italian). Would highly recommend!!!
5
I was looking for a gluten-free pastry shop to make my birthday cake because one of my friends is celiac. Well, the cake made exceeded my expectations! I've tasted several birthday cakes, but never one as good as this one! I was literally amazed. Moreover, the staff was very kind and willing to fulfill my requests; the cake was exactly as I had shown them in the photos, they were truly skilled. The cake was for 6 people and cost me €40, but considering it's gluten-free, I would say it's a great value for money because the flavor of the cake was excellent! When there are other occasions like this in the future, I will know where to go. Thank you 🩷
5
I had a very good experience at the shop. I suffer from several intolerances in addition to gluten intolerance. One of the ladies at the shop showed me everything I could eat from the freshly baked or cooked products. The other lady took the time to show me all the industrial products that I could eat without having to worry. I ended up buying quite a lot, and I am still enjoying the products. The service was way better and much more professional than at the restaurant (which seems to belong together, bistro via Dalla Spiga). In sum, it is kind of a safe heaven for people with celiac disease, but also for others, because the products simply taste great.
2
Gluten-free cake ordered on June 8th for 8 people. Costing 110 euros. Heavy in weight and texture. Barely possible to finish a slice. Aesthetically not the best. Previously, other products were excellent.
2
Gluten-free cake purchased on June 8 for 8 people. Paid 110 euros. Heavy in weight and texture. Barely possible to finish a slice. Aesthetically not the best. In the past, other products were excellent.
3
The pizza was good, but the chicken croquettes were completely raw; we couldn't eat them (paid €10). Overall, it was good. There was a mistake on the bill, we noticed it as soon as we left, but they returned the difference... I don't think I will return.
5
Store near Corso Vercelli specialized in gluten-free products. The counter with fresh pastry and bakery goods is very inviting, and the shelves are filled with products from various brands and diverse origins. There are also packages of cookies, brutti e buoni, and other types of dry pastries made by the store's laboratory. I must say it is clearly a reference point for everyone who needs to avoid gluten in food.
5
There should be more places like this, a true paradise for celiacs who can find fresh and just-baked products for breakfast, lunch, dinner, and various snacks. I tried the strudel and it was a delight!
5
Out of my family of five, two of us have to eat gluten free. Via Dalla Spiga Milano took incredible care of us ahead of flying back to the states. They were initially concerned about how their products would taste after 24 hours - even hesitant to sell to us because they knew the quality wouldn’t be the same as fresh! Thankfully, I was able to convince them that it was either eat less than fresh or not at all on our flight home. We had tried multiple times to connect with our airline to request gluten free meals, but to no avail. Once they knew we were sincere and wouldn’t gripe about their food not being fresh :-), they went above and beyond to help us. From suggesting which foods would hold up the best to double wrapping our gf bagel sandwiches, they made sure we had safe and real food nourishment for our nearly 24 hours of travel. And, might I say that the food, even day old, was delicious!!! Thank you, Via Dalla Spiga, Milano!!!
5
Absolutely recommended. A beautiful store with a wide selection of gluten-free products. The staff is always very kind and helpful. The fresh products are excellent.
5
Wonderful store, super stocked with both fresh and packaged goods. The fresh products are of excellent quality and the staff is super friendly and helpful.
5
The best in Milan for fresh gluten-free products. The focaccia di Recco is as good as the one from Recco with gluten (take that, Genovese!)
5
Best store in Milan for fresh products and gluten-free shopping! The girls who work there are very nice and helpful, and the fresh food made every day is really worth it!
5
wonderful! so far I've only tried bread (including olive rolls, bacon rolls, and walnut bread, a delight!) and some breakfast pastries (excellent Venetian, with exquisite custard). I will definitely become a regular customer!!
5
Via dalla Spiga has it all: from gluten-free products of the best brands to artisanal baked goods like bread, pizzas, and savory pies, as well as cakes and cookies made by them to take home. At first taste, each of these always raises the doubt that every celiac has when trying something particularly good: "But is it really gluten-free?" Well, yes, it is, in addition to being excellent. Highly recommended!
5
Store for celiacs, well-stocked. There is an excellent pastry section, notable the apple and cinnamon cake. Highly recommended.
5
==== ENGLISH BELOW, after the Italian ==== Via dalla Spiga, ma non dal gusto Sarà anche stato tempo di pandemia, ma non volevo rinunciare alla tradizione di portare a tavola un buon panettone artigianale. La difficoltà era trovare un prodotto che andasse bene per tutti in famiglia, fra intolleranze ed allergie, e cercando su internet mi sono imbattuto in un articolo che parlava di Via dalla Spiga. Ho contattato il laboratorio sia per email che per telefono - comunicazione eccellente e rapida in entrambi i casi - ed ho sempre trovato dall'altro capo personale gentile, disponibile e professionale. Mi sono venuti incontro per ogni necessità e titubanza, finanche a spiegare, nonostante non fossero tenuti a farlo, le loro scelte in pasticceria. I loro pasticceri, sotto il carico di lavoro del Natale, non si sono tirati indietro nel soddisfare alcune mie scelte di gusto, creando in pochissimo tempo un Panettone alle Amarene soffice e delizioso. Il Panettone al Cioccolato è per veri intenditori. Per la prima volta ho provato la Veneziana. Soffice e buonissima. Ho chiamato subito dopo le feste per averne ancora, ma ovviamente erano finite tutte. Se avessi saputo prima quanto era buona, ne avrei prese direttamente due. Errore che non commetterò nuovamente. Credo che 4 persone abbiano divorato due Panettoni ed una Veneziana in meno di due giorni e mezzo. Ho affogato il dispiacere di non poter avere un'altra Veneziana, in una piccola selezione dei loro biscotti. I miei preferiti sono stati le Ossa da Mordere, anche Spekulos e Frollini sono molto buoni. Ci tengo a ringraziare in modo particolare Fatima e Roberta, che hanno direttamente avuto a che fare con la mia follia e le mie richieste, per la loro gentilezza e professionalità. Un plauso ai pasticceri per il loro lavoro e la loro dedizione. Tanto di cappello a tutto il team per i prodotti di qualità che offrono e per l'attenzione verso il cliente. ==== ENGLISH REVIEW ==== Gluten free, but full of taste Even with a pandemic outside, I would not give up on the Christmas tradition of an artisan panettone on the table. Within my family we have different allergies and intolerances, so I searched on internet to find the best fit for all of us. I found an article talking about Via dalla Spiga. I contacted the workshop both by email and with a phone call - excellent and fast communication in both cases - and I have always found kind and professional personnel answering. They have taken into account each and every of my needs or hesitations, even explaining to me their working choices. Their pastry chefs, under the Christmas work load, created in no time, to answer a request of mine, a fluffy and delicious Black Cherries Panettone. The Chocolate Panettone is for real chocolate lovers. For the first time I tasted the Veneziana. Fluffy and yummy. I have called right after holidays to have more, but of course they were all gone. A terrible error of mine that I will not commit twice, next time please serve two directly. No regrets. 4 people just devoured two Panettoni and one Veneziana in less than two days and half. Unable to serve myself another piece of Veneziana, I have drown my surrows in a little selection of their biscuits. The Ossa da Mordere are my favourite ones, but also the Spekulos and Frollini are very tasty. A special thanks goes to Fatima and Roberta, who have directly dealt with my insanity and my requests, for their kindness and professionalism. My plaudit goes to the pastry chefs for their hard work and self-denial. Hats off to the whole team for their quality products and the customer care.
5
Very well-stocked store for celiacs, offering both packaged products that can be purchased with the regional health card, as well as fresh products, sweet and savory, which cannot be purchased with health insurance, but are very good and always fresh, made in the laboratory located inside the store. Naturally, the cost is a bit higher, but not too much, and it is definitely worth it.
5
A lovely place, with very kind staff, where you can find packaged gluten-free products of all kinds, as well as fresh sweet and savory products. I haven't tasted the desserts yet but the focaccias and pizzas are really delicious. This comes from someone who has tried many gluten-free places around Milan. Highly recommended!
1
Expensive and I imagine good for celiacs
2
Shop where you can find abundant rudeness and rare courtesy... all strictly gluten-free... the peak is reached by listening to the negative comments from the staff about the customer who just left... curiosity arises... I wonder what they will say about me now... two stars because the products seem good... they would deserve one for the above. Goodbye, never again.
4
Very kind staff. Good selection of packaged gluten-free products and delicious fresh products, from sweet to savory.
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