Zeus Pizza Paese offers a wide variety of pizzas, including gluten-free options well-known for their quality and exceptional taste. The staff is friendly and the delivery service is fast. An ideal choice for pizza lovers.
Become a partner and get a professional profile and other benefits
1
WARNING!!! NOT SUITABLE FOR CELIACS even though they use gluten-free dough, the ingredients like tomato sauce are the same they use, so they come into contact when they make gluten pizza.. NOT FOR CELIACS.. pizza maker with hands dirty from "normal" flour touching the gluten-free base.. they don’t know what CONTAMINATION means 🤦🏻♀️
1
WARNING: THEY DO NOT DO GLUTEN FREE!!!! They bake the pizza IN THE OVEN WITH THE OTHER GLUTEN PRODUCTS.
1
Inedible gluten-free pizza, raw mozzarella and dough, the same goes for the normal one, never again.. I'm sorry but you don't deliver a pizza like this.
3
Regular customers for years, we have seen the quality gradually decline... It remains the only pizzeria in the area with gluten-free pizza, but two out of three times the pizzas arrive either burnt or poorly made... It's a shame because it used to be a great pizzeria.
4
Perfect pizzeria for gluten-free. Excellent gluten-free pizza. It's a shame I couldn't find the lactose-free mozzarella, which needs to be booked the day before. Plenty of choices anyway.
5
The best gluten-free pizza in existence... and I've traveled a lot; I've tried gluten-free pizzas in billions of places, both in Italy and abroad: homemade pizzas, ready-made pizzas, pizzas in renowned pizzerias, fast food pizzas, grandma’s pizzas... But nothing beats the gluten-free pizza from Zeus Pizza. It's phenomenal; they should declare it a world heritage site. It's seriously amazing; if you are intolerant, you'll think about moving to Treviso just to eat their gluten-free pizza every day. They should send it into space as an ambassador, in case other life forms want to taste something gluten-free. Not a single ingredient is out of place; everything is perfectly balanced (to make Thanos jealous). The crust is perfectly crispy, the mozzarella is stretchy and not rubbery, the dough is light and digestible, just the right thickness, well-cooked, flavorful, and they use delicious tomatoes. They make it in a separate oven because they are attentive to contamination and they’ll put any ingredient from the menu on top. The only downside is that they don’t make it in a large/maxi size, but it’s a decent size; it’s just so good that you’ll want it in maxi. At most, you’ll order two because there’s always someone who finishes everyone else's pizza, and this time they’ll say, “wow, your gluten-free pizza is really good!” So I don’t know if I’ve made it clear—if you’re intolerant, order from Zeus Pizza because it’s guaranteed.
4
Good pizza even without gluten. Maxi pizza but not for the gluten-free one... what a pity. Very quick home delivery service. Extremely kind staff.
Nearby and noteworthy