Pasticceria Vanali offers a rich selection of gluten-free desserts, perfect for every occasion. Their sacher cakes are a must-try, and their sweets are highly appreciated by those with celiac disease for their unmatched quality throughout Sardinia.
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5,0
5
I tried various desserts, all delicious. The croissants for breakfast are excellent, the mini sacher cakes are a spectacle, too delicious. The apple pumcake is also excellent. Everything is worth trying.
5
In this pastry shop, you can find very good gluten-free sweets, both traditional and Sardinian!
5
5
In all of Sardinia, I have never found sweets as good as in this pastry shop! It has a rich gluten-free selection, both for breakfast and for cakes/special occasions.
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