Gna Sara is a cozy venue located in San Vito Lo Capo, ideal for those looking for tasty and well-prepared gluten-free pizzas. The service is friendly, and the location provides a pleasant atmosphere, perfect for a relaxed evening.
Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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5
We stayed in San Vito and chose this restaurant as our favorite place to have dinner every evening! Comfortable atmosphere, away from the chaos of the center, in a beautiful garden. Friendly staff and a variety of dishes, each one tastier than the other. Spectacular busiata, in all types, as well as couscous, with attention to gluten-free cooking (almost all dishes have a gluten-free alternative)! A place to relax and possibly enjoy a peaceful vacation, suitable for any dietary requirement, with a variety of dishes of all kinds, highly recommended!
5
I had a great experience, both because of the friendly service from the waiters and the welcoming atmosphere, but especially for the wide choice of gluten-free food, including the typical Sicilian Busiate that I will try tomorrow for lunch. Tonight's pizza was really excellent, full of toppings!
4
We went to gna sara because we intended to enjoy a pizza that evening and I needed a gluten-free one. The gluten-free pizza was excellent, flavorful, well-cooked, and well-risen. The regular pizza was also good. Unfortunately, that evening the restaurant, along with the entire town of San Vito Lo Capo, was without electricity, which created quite a bit of difficulty for the staff who still tried to give us the best possible service, taking care of us with friendliness and speed. The bill was super economical: 32 euros for two pizzas, water, beer, soda, and a digestif.
2
We ate tonight in this restaurant as my wife is gluten intolerant. The service was decent and the waiters were kind, but outside, some tables are separated from the road by plexiglass signs that are too high and low plastic umbrellas that create a sauna effect. The pizza was not great and the gluten-free one was topped with salt-free tomato, however, they are of below-average quality. Moreover, the pizzas, not just ours, were brought after a half-hour wait. They also do takeout, but if that means keeping seated customers waiting, then it's better not to do it after a certain time. We didn't try the restaurant but I hope it's better than the quality of the pizzas.
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