Ristorante Pizzeria Locanda Da Federico offers a rustic experience with an affordable and tasty menu, including gluten-free dishes made with great attention and the same ingredients as the traditional versions. Reservation recommended, especially on Sundays.
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3,8
2
There is a lot of attention towards people with celiac disease!! Both on products and contamination. However, the quality of the food is acceptable. We arrived after 2:00 PM and objectively the quality of the food/dishes was like that of a school canteen.
4
Rustic inn! Good food and gluten-free dishes without any hassle, using the same seasonings as the normal ones.
4
Given the limited choice in the area, I think it's useful to mention this. The owner is celiac, they have gluten-free bread and pasta. I recommend making a reservation, especially on Sundays; the service is a bit slow, but everything is good.
5
very spartan place with an economical menu, good food from a tavern, very informed about celiac disease
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