Ristorante Jamila, located in the characteristic alleys of Genoa, offers Senegalese specialties with a wide gluten-free selection. The atmosphere is welcoming and the staff is courteous and competent.
Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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3,7
5
Really good Senegalese specialties, a huge selection for gluten-free options, and a very helpful and knowledgeable owner; they have artisanal prickly pear fruits that you definitely have to try!!!
5
Welcoming locale in the beautiful alleys of Genoa. Delicious food even gluten-free. Very polite and friendly staff. We will definitely return.
1
I had dinner with friends and asked about a dish that didn't contain onion, as I am highly intolerant. The owner/waiter, boasting about respecting allergen and intolerance regulations, recommended the only dish I could eat since it was free of onion. Result: severe discomfort during the night due to the abundant presence of onion in the food!! Luckily, I'm not allergic; otherwise, I wouldn't be here! Additionally, a persistent stench on my clothes and hair due to a lack of ventilation in the place. I won't be going back, and I advise against it; you can't joke about these things! It ruined my weekend, and in other cases, it could ruin someone's life!
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