Pasticceria Mangogna offers gluten-free arancini in three delicious flavors: ham, speck, and spinach with mushrooms. The preparation is done on the spot to ensure freshness and safety, promising excellent quality at competitive prices.
Become a partner and get a professional profile and other benefits
4,8
5
Gluten-free arancini are delicious, even though it's not possible to have them with ragù due to contamination.
4
They only make arancini for gluten-free because they can only handle those safely. But they are exceptional, cooked to order, super crispy, hot, and steaming. Truly excellent. Cost is 1.50 each.
5
Really exquisite arancine! They are available in three flavors: ham, speck, or spinach and mushrooms, all three are amazing. Very careful about gluten-free, in fact, they fry the arancine at the moment you order them, and there is a wait of about 10 minutes to allow the oil to heat up. A short wait rewarded by excellent quality!
5
exquisite gluten-free arancini. Excellent quality at low prices.
5
gluten-free arancini are delicious! I tried the speck and mozzarella one and the ham and mozzarella one...
5
Great. I had a ham and eggplant ravioli, and one with salmon which were delicious. My girlfriend, who has celiac disease, was able to enjoy two excellent gluten-free rice balls filled with ham and cheese and spinach, mushrooms, and mozzarella.
Nearby and noteworthy
Download the Gluto app now!
Call
Share