The Restaurant Dal Corsaro offers a unique culinary experience with a personalized tasting menu from the chef and various gluten-free options. Creative dishes and fresh ingredients characterize a high-quality offering, accompanied by excellent wines.
Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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4,0
3
They have various gluten-free options, although the wait for these dishes is long. They have a single kitchen, and if necessary, they boil the water on the spot to prepare the gluten-free pasta. Slow service but good dishes.
5
The menu was proposed by the chef at the moment; we didn't know what we would eat, we only had to choose between 7 or 11 courses and indicate any allergies or intolerances: we liked and were surprised by this type of offer. Chicken sweetbreads with mushroom breading, sangria served in cacao butter praline, fried oyster as a welcome. Very good dishes like the scampi with Jerusalem artichoke chips. The quality of the wines is excellent, the service is good, a bit of confusion during the reservation. The atmosphere was not really to my taste, too retro.
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