'L'Angolo Di Napoli' in Milan is the ideal choice to taste authentic Neapolitan cuisine, with friendly service and excellent gluten-free pizzas. The staff is friendly and the environment is welcoming, perfect for an enjoyable evening.
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4,6
5
Delicious pizza (with or without gluten), well-prepared and friendly staff! Recommended
5
I travel a lot, and I have eaten quite a few gluten-free pizzas (I am celiac), but every time I come to Milan, my desire is always the same: to go back and eat the best pizza in Italy... even better than Sorbillo in Naples!! I dream about it at night. Not that the rest is any less. I spoke with the owners, and they are working on the paperwork for AIC certification. I adore them 🤩
4
From the appetizers to the pizza to the desserts, almost the entire menu can be eaten gluten-free. The pizza is excellent, just like the gluten-free one. The girl serving at the tables was very nice. Recommended!
4
great pizza ... truly a wonderful discovery!!
1
The pizza is made in the same oven and rolled out on the same counter where they use rice flour, but it comes into contact with pizzas that contain gluten. I then took the dough. I felt unwell, I would suggest removing it from here.
5
The best gluten-free pizza I had up north!!! It tasted like regular pizza! Ingredients were fantastic.. really recommended! Friendly staff and the service was quick! Congratulations!
4
Delicious pizza, but 50 minutes of waiting, no thanks! I hope it was just a one-time thing.
5
Excellent food and super friendly service, what more could you want? If you're in Milan and want to try authentic Neapolitan cuisine, you absolutely must go there!!
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