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Sweet Irene | Gluten-free in Bergamo

Via Sant'Orsola, 22, Bergamo

Situated in the heart of Bergamo, Sweet Irene is a cozy little place that offers a wide selection of artisanal cakes and products suitable for vegans and lactose intolerant individuals. Great for a healthy snack, this place is run by friendly and attentive staff.

https://www.glutoapp.com/en/place/10155/sweet-irene
Hours and directions on Google
Gluten-free safety report
Data based on feedback from 4 users

Very safe
Fairly safe
Not very safe
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Glutoscore
3,3

Immagine del profilo di ihategluten
ihategluten
30/01/2025
4

Good food but they don't have a separate kitchen. However, I have never felt unwell after eating here! Many vegetarian/vegan meals and flour inside.

Immagine del profilo di L’Ale
L’Ale
06/01/2024
1

The shop assistant kindly informs that the sg products are contaminated as it is a single kitchen where orders are prepared. We preferred to avoid them, be careful!!!

Immagine del profilo di Davide Sorzi
Davide Sorzi
02/12/2023
3

Some gluten-free desserts are available, the waitress informed me that there might be contamination because they do not have a separate area.

Immagine del profilo di Sofia Bizioli
Sofia Bizioli
20/11/2022
4

Immagine del profilo di maria ficetti
maria ficetti
17/03/2025
3

We went on a Sunday and unfortunately didn't find much choice of gluten-free and dairy-free sweets. The owner was a bit grumpy, but Valentina served us with great kindness and warmth, responding thoroughly to all our requests. We didn't really like the buckwheat cupcakes, but the vegan cheesecakes were very good; it's a pity we had to share them because there were only two and they weren't enough for everyone. Needs improvement, but worth a visit.

Immagine del profilo di Simona Tela
Simona Tela
09/06/2024
1

A piece of advice: do not write or say that some dishes are gluten-free, only to specify verbally that there is contamination in the preparation. This is misleading for a celiac who enters your establishment thinking they can safely eat something. A food is either gluten-free or it is not; if it is produced only with gluten-free flours but in a contaminated kitchen, it is not gluten-free and, above all, should not be stated as such. I am very sorry; I was looking forward to coming to your place.

Immagine del profilo di Cori Chinnici
Cori Chinnici
07/12/2023
5

A real gem in the heart of Bergamo Bassa. The vegan and gluten-free options are amazing, with a beautiful and relaxing atmosphere, attended to in every little detail. Alternative drinks and truly delicious and fresh sweets, with a balanced and exquisite taste. The only downside was not having time to try lunch and other sweets, but I take this as a promise to return soon!

Immagine del profilo di Lucrezia Verdi
Lucrezia Verdi
13/09/2022
5

Located in the heart of Bergamo, I would describe it as a small place but one that knows how to be welcoming in its own way. The handmade cakes are excellent, the 'frangipane' for example is fabulous. The matcha tea cake is also good for flavor lovers. I hope to return when it's cold to try the other cakes, which seem super tasty! Great for a healthier snack and/or for those with intolerance issues and for vegans.

Immagine del profilo di Davide Bonadeni
Davide Bonadeni
06/02/2022
5

A small and very cute place, run by girls, offers a wide variety of teas to accompany with a sweet, various cakes, cheesecake, muffins, and cookies. Suitable for lactose-intolerant, vegetarians, and vegans as well. Prices are reasonable and the treats are good. If I was helpful, I invite you to follow me on Instagram 📷@mrbonadeni





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