Tankard Pizza & Food - Città di Castello offers a wide gluten-free menu, from pizzas to beers, served with care and friendliness. Located in the city center, it is ideal for an evening with friends with a wide selection of gluten-free dishes.
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3,9
5
Very wide variety of choices, no risk of contamination. Delicious food, perhaps a bit expensive (I had a margherita pizza base with mushrooms, sausage, and onion, and sweet potato fries for €16) but it’s worth it for the amount of choices and the attention to contamination.
5
Pizza, pinsa romana, hamburgers, and much more on the menu are available GLUTEN-FREE! The pizza is very good and easy to digest; thin and crunchy, it can be ordered in almost all the variations present in the vast menu. Bottled beer and desserts can also be enjoyed. The venue is part of the AIC circuit.
5
Full menu with various gluten-free options from appetizers to pizzas or pinsas to hamburgers, beer, and desserts, special mention for the crêpe, the flagship dish of the establishment!
5
Restaurant that offers the possibility to eat pizza with all types of dough. Gluten-free is excellent and prices are super. Fast service despite the huge crowds. Very youthful atmosphere.
1
We went to dinner on Friday the 31st at 8:30 with 8 people. As soon as we arrived, we were warmly welcomed as always and settled at the table. A waiter took our order (3 spicy fries, 6 hamburgers, 1 hot dog, and 1 gluten-free hamburger). After that, we waited 40 minutes for the first two hamburgers to arrive, after which two arrived every 10 minutes. I ordered fries, so I asked a waitress for the tankard sauce, and she brought us ketchup and mayonnaise. I asked her again to bring us the tankard sauce, and after another 10 minutes, she finally decided to bring it. I took the opportunity to ask her for salt since the fries were COMPLETELY bland, and we all at the table needed some. The waitress's response was, "After salt, do you want anything else?" Obviously, she said all this with a very annoyed and rude attitude. Meanwhile, the regular hamburgers arrived, and we ate everything. After 25 minutes, the gluten-free hamburger arrived (the bun literally crumbled; it felt like steamed bread, good meat, and practically raw bacon grilled for just 10 seconds on each side). We will definitely not return due to the unpleasant evening we had.
3
September 2023 update: I ordered 3 takeaway pizzas, one of which was gluten-free. The two regular pizzas were quite dry. The gluten-free one was really much worse than in the past. Perhaps they changed the dough or the pizzaiolo... I hope they return to how they were a month ago. Very nice place just a stone's throw from the center, with ample parking available. Outdoor tables for the summer. The pizza dough is delicious, and strangely enough, the gluten-free one is even better! I have already tried two hamburgers, one in the photo is 0575, excellent and light. In the summer, you can dine on the spacious outdoor terrace, but if the evening is too humid, you can still take advantage of the air-conditioned room. Recommended!
3
September 2023 update: I ordered 3 takeout pizzas, including one gluten-free. The two regular pizzas were quite dry. The gluten-free one was really much worse than before. Perhaps they changed the dough, pizzaiolo... I hope they return to how they were a month ago. A very nice place just steps from the city center, with ample parking available. Outdoor tables for the summer. The dough for the pizza is delicious; strangely enough, the gluten-free one is even better! I’ve already tried two hamburgers, in the picture is 0575, excellent and light. In summer, it’s possible to dine on the large outdoor terrace, but if the evening is too sultry, you can still enjoy the air-conditioned room. Recommended!
3
Good service. Products for celiacs. Abundant choice of pizzas. For an evening with friends and at a very honest price.
5
Exceptional gluten-free pizza, not to mention the simply wonderful staff.
4
In the city center. In summer, it extends across the whole terrace. Great also for the wide selection of gluten-free dishes.
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