Cheers is a cozy and modern venue that offers a wide variety of gluten-free dishes, including pasta, pizza, burgers, and desserts. The quality of the ingredients and the artisan bread make every dish delicious, accompanied by friendly and fast service. Ideal for those looking for tasty and safe options, without compromising on flavor.
Become a partner and get a professional profile and other benefits
5
very beautiful location and fantastic food ...
5
The paninis are really good and the portions are just right, the beer is excellent, the place is really nice and the staff is very kind. The prices are fair, I've never had problems with cross-contamination, I've always had a great experience and I always come back very willingly!
5
Excellent customer attention, even a separate menu dedicated to gluten-free/vegan/vegetarian options. Gluten-free from bread to dessert. Courteous, polite, and very attentive waiters as well. Great value for money. We had passatelli with cream, parmesan, and truffle, tagliata, ribs with BBQ, mixed fried seafood, pulled pork sandwich, super top sanded potatoes, and grilled vegetables, all very good. Really nice location, with a spectacular sea view on one side and a view of the square below on the other. Highly recommended!!
5
Location by the sea with a beautiful view of the beach and nice decor. Almost the entire menu is gluten-free and there is great attention from the owner. The tagliolini with garlic, oil, chili, burrata, and shrimp are excellent.
5
My boyfriend and I ate at this restaurant last night. The atmosphere is very pleasant, modern, with some more "retro" vibes from the electro swing music in the background. The waiters were very kind and helpful, a courtesy that I have rarely seen around, especially for those who are celiac, vegetarian, or vegan; my boyfriend is celiac, and he had a menu made up of exclusively gluten-free dishes. We booked through The Fork, with a 20% discount, but the quality-price ratio is adequate even without it. We will definitely return.
5
Great steakhouse with a good selection of first courses, very attentive to those who are celiac. It is not on the waterfront, nor on the evening promenade, but a little further inside, a few dozen meters beyond the railway underpass in Cattolica. It deserves a second and even a third visit, to enjoy what we didn't have during the first. The price is absolutely fair and the staff is really kind.
5
The best meat in Cattolica. The location looks very good, with a new and modern style, welcoming atmosphere; we only tried the tables outside and it was pleasant. The staff is kind and the service is quick and clean. Although they are not AIC certified, they have excellent preparation for gluten-free choices, and there is a lot of variety in gluten-free dishes to choose from. The meats are cooked at low temperatures (CBT), which is a technique that's not easy to find in the area: we tried the sliced steak, which was very tender and delicious. The same goes for the meat in the sandwiches (which we also tried). Highly recommended, congratulations.
Nearby and noteworthy