'Da Biagio' offers a wide selection of piadas, burgers, pizzas, and desserts, all available gluten-free. With friendly staff and an excellent quality-price ratio, it is the ideal place for those who want to enjoy delicious food safely in Rimini. Highly recommended!
Show how you handle gluten free and let coeliacs know they can trust you
4,7
5
Delicious pizza, top-notch service!
5
VERY CAREFUL ABOUT CONTAMINATION. Gluten-free flatbreads, pizzas, and desserts. Very, very good flatbread with hamburger. HIGHLY RECOMMENDED.
5
very very very good pizza that seems to be the same as those with gluten! attentive and reliable staff and efficient service!!
5
Best Pizza I had in Rimini by far! Whole menu in gluten free
5
Restaurant located near the center of Rimini, offers a wide menu: from tavern dishes to various pizzas and piade with gluten-free options as well. Excellent prices and truly high quality, we were super satisfied with the experience. Highly recommended.
5
We found this pizzeria by chance just on the Internet, they have an entirely gluten-free menu for me since I am intolerant, and it is very good. The pizza is delicious, my boyfriend also tasted it and told me that he couldn't even tell the difference. The waitress (I think her name is Sofia) is very sweet and kind. Highly recommended!
5
Top restaurant pizzeria! Separate kitchens, each dish has its gluten-free equivalent. Upon arrival, there is already a colored napkin and different cutlery. The pizza is delicious.
5
Top pizzeria restaurant! Separate kitchens, every dish has its gluten-free counterpart. Upon arrival, there is already a colored napkin and different cutlery. Delicious pizza.
5
Every dish on the menu has a corresponding gluten-free version, with the additional charge clearly indicated, which is absolutely reasonable (approximately €1 for piadas, €1.3 for pizzas, €0! for pastas and desserts, etc.). The place setting for the celiac person is indicated by a colored napkin that is already waiting on the table to simplify everything (they already ask during the booking how many will be there!): great idea!
5
I was looking for a gluten-free pizzeria restaurant in the Riccione area and here I found the best gluten-free pizza I have ever eaten. The rest of my family had various classic pizzas, and they all turned out great with generous toppings. The service was fast, and the staff was friendly and attentive. We will definitely return and recommend it 100%.
5
Excellent gluten-free piadina. Excellent exercise.
5
Excellent gluten-free piadina. Excellent exercise.
5
Came back after one year while visiting Aquafan park. Arrived relatively late for dinner but not a problem. In our family 3 people are coeliac and having a restaurant which has a separate kitchen that prepare all gluten free dishes to avoid contamination is a rarity!! Menu has plenty of choices from pizzas to pasta or local dishes. We tried Fritto Misto and was delicious. Also all portions are very generous too. Owners are friendly and caring . Definitely a place to recommend to any one who wants to follow a gluten free diet. See you next year !!
4
If you are in Rimini and looking for a place to eat well, with an eye also for those who have specific dietary needs such as celiac disease, Osteria Pizzeria Da Biagio is a choice that does not disappoint. Its strength lies in its Romagna cuisine and, in particular, the wide offer of gluten-free dishes such as pizzas and gluten-free piadinas of excellent quality.
5
Fantastic place for celiacs and people with dairy intolerances: all the dishes on the menu can be requested without gluten (except for the cold cuts platters). My companion is celiac and had the pizza, which he really enjoyed. I was surprised because, although it seems to be a place specialized in pizza and piadine, the quality of the fish was truly excellent! I ordered the sea bass with cherry tomatoes, olives, and capers baked, and it was delightful! The staff is also really kind and attentive to customers. If we really want to find a downside, it’s the location of the place, which doesn’t do it justice, a bit far from the historic center and not on the sea. But it’s worth going there to enjoy a good pizza or indulge yourself!
5
Fantastic place for celiacs and people with lactose intolerance: all dishes on the menu can also be requested gluten-free (except for the meat platters). My partner is celiac and had the pizza, which he enjoyed very much. I was surprised because, despite seeming to be a place specialized in pizza and piadina, the quality of the fish was truly excellent! I ordered the seabass with cherry tomatoes, olives, and capers baked, and it was exquisite! The staff is also very kind and attentive to customers. If we really want to find a negative note, it's the location of the place that doesn't enhance it, a bit far from the historic center and not by the sea. But it's worth going there to eat a good pizza or indulge!
5
Gluten-free flatbreads and pizzas, a guarantee.
5
Great pizza, quality products, and the gluten-free one was very good too; it was nice to return. Recommended.
5
Great pizzeria/piadineria/restaurant with the entire gluten-free menu available (gluten-free dishes have an additional charge of €1.30). Highly recommended, excellent piadinas and pizza! Also a great selection of craft beer available!
5
I had dinner on a particularly busy evening, and despite this, we had a great time. The staff was very attentive to gluten-free matters, and the menu was very rich, including gluten-free beers and desserts. I really appreciated the wide selection of pizzas, which I found tasty and light with its crunchy dough. Recommended!
4
Clean and well-kept environment. Helpful and knowledgeable staff.
5
Beautiful place, very unique. The food is excellent, and the gluten-free piadina is great; they are very attentive to allergies and intolerances. My kids had some delicious piadinas, and the pizza was great too. Highly recommended for quality, service, price, and friendliness. We will definitely return.
5
Wide selection, kind and welcoming staff, the entire menu is replicable gluten-free for a minimal surcharge. Fantastic first courses, piadine, and desserts, good pizza but not exceptional. Recommended.
5
incredible discovery, entire gluten-free menu, special pizza, welcoming place, very kind staff
3
I was there several years ago, I tried the pizza, the dough was not bad but the cold cuts were of poor quality. I returned today and tried the piadina with ham, the cold cuts were still of poor quality. Generally speaking, I would say it was not bad although nothing special. The staff was friendly and the prices were reasonable.
4
It's not bad!!!
4
Rimini-style piadina as a base for hamburgers. It’s an idea I liked also for the quality of the meat. Gluten-free service done with great care and attention. Willingness to wait for us even at late hours.
5
Probably the first GF pizzeria in the city, good pizza and great takeout service also through delivery apps. Maybe not my favorite pizza, but the staff is very friendly and helpful, and one of the added values is that besides enjoying a great gluten-free pizza, you can pair it with a wide selection of gluten-free draft beers, which is a whole different experience compared to bottled beers.
5
Amazing gluten free food and so much to choose from. A lovely atmosphere and very friendly staff. So good we've booked to go again before we left. 🤪🤭💜🙂 very reasonably priced too. My husband and I had a gf pizza each, a dessert each and 3 drinks and it was around €50. We'll worth it. The food was incredible 😋
5
Highly recommended! Great pizzas and flatbreads, both gluten-free and regular, perfect for a dinner in total safety! Friendly and truly helpful staff.
5
I can only say that it is the gluten-free paradise, piadinas, pizzas, and wraps, a wonderful discovery!
5
As a celiac, finding a place to eat without worries is not always easy, but here I found paradise! The whole menu, including desserts, was gluten-free. They are super organized and attentive to contamination. The place was spotless, and the pizza... what can I say? Delicious and super digestible, both the regular and the gluten-free. I went with my family, and they really enjoyed the regular pizza. The service was perfect, with very kind and highly efficient staff. Highly recommended!
5
my first Romagna piadina! delicious food, plenty of choices, friendly and competent staff. Wide range of gluten-free desserts as well. The establishment is part of the AIC circuit, ensuring maximum safety.
5
truly excellent. the entire menu also gluten-free! flatbreads and desserts are top! if you are in Rimini, you must go.
5
Great place with a wide selection of gluten-free options (AIC informed establishment). I had a plate of bresaola with arugula and parmesan. To accompany it, I was served a basket with a soft and tasty gluten-free piadina; the best I've ever had! Another positive note is the desserts: fresh and with excellent flavor, all gluten-free. I tried the carrot and walnut cake with vanilla ice cream: exceptional! Prices are average, appropriate for the quality of the food and service. I will definitely return when I pass through Rimini!
5
Superlative food and family hospitality We spent a weekend in Rimini from Milan/Turin and immediately looked for a pizzeria restaurant where we could also enjoy a gluten-free piadina. Many restaurants claim to be gluten-free but are not.... that’s not the case at "Da Biagio". All pasta dishes, all pizzas, all piadinas are available in both regular and gluten-free versions. SPECTACULAR!!! ...the only way not to feel different: having the same choice! Delicious piadina, award-winning gluten-free pizza ("Da Biagio" won a world prize), and a hearty, harmonious pasta dish, tasty and refreshing gluten-free beer.... and then the desserts? Truly homemade. Astonishing. Even the bill was pleasant, despite the highest quality. What can I say? A 10 and praise experience thanks to the excellent food, the wide selection, and the smiles of the serving staff and the owner. We fell in love with Rimini... and a bit with "Da Biagio" too. Thank you and... see you very soon!
5
Very positive experience. The menu is also available gluten-free. The piadina is very good and generously filled; the pistachio cheesecake is fabulous. Biagio, the owner, is a very friendly person and fully represents the essence of Romagna hospitality that has distinguished these people for years. The staff is friendly and competent. Thank you, Biagio, I wish you all the success you deserve.
5
We dined at this restaurant during a casual dinner. The place is large, with many seats and a rather simple design, making you feel at home. We chose this place because of its AIC certification, so it’s certified gluten-free. The cuisine offered consists of typical Romagna dishes as well as refined plates, up to classic pizzas. We tried the crostini (in the gluten-free version) and two pizzas. The crostini were really excellent, warm, crunchy, and sophisticated. Strong and good flavors. The pizzas were also good, although it’s not the style I prefer (i.e., Neapolitan). The pizza was indeed thin and flat but with strong flavors. Next time I will try the piadina with hamburger, which looks very inviting.
5
delicious food, impeccable service, excellent value for money.. the entire menu is the same for both celiacs and non-celiacs.
5
Family-friendly atmosphere, simple and well-maintained location. Recognized by AIC, varied menu with excellent gluten-free and gluten-containing dishes. For beer lovers, there will be plenty of options. Hospitality and availability are a hallmark here!
5
great burger and pizza sg!!
5
A wonderful experience. We visited this place two days ago so that my son, who is gluten intolerant, could try the piadina, obviously gluten-free. We found maximum availability and kindness, in addition to excellent pizzas, a much-appreciated piadina, and dessert: a very delicate melon semifreddo. Recommended for everyone.
5
A mirage in Rimini where celiacs can eat gluten-free without the risk of contamination, the place is very nice and simple. When seated, you have a menu on the table with a vast selection of pizzas, and right here you get confused because you would eat them all. There are different dough options for those who eat normally; the regular pizza is delicious with a crispy finish and a slightly thicker crust, not heavy at all. The gluten-free dough is also excellent, with a variety of options to choose from, including a selection of bottled beers for them. The desserts are great, making a top conclusion to the meal. Everything was appreciated, congratulations!
1
A star because it can't be less! They suggested the place as excellent gluten-free! We tried but we will never come back! (What a pity because I had great expectations from the website)! The place is cold like a place that only does take-out pizza!👎
5
Finally, a place to eat an excellent gluten-free piadina! I was really excited. The owner told us that it took months to find the right dough, and I understand why. It's not easy to work with flours for celiacs. They have an oven and a dedicated kitchen. The choice of beers is also excellent. My partner also really enjoyed the piadina with traditional flours, very good. Now I have a reference point for my trips to Rimini. ❤
5
Clean, tidy, the owner is a nice person, the staff is kind, what else can I add? There’s plenty more to add, the piadina is very good and the craft lager beer "Amarcord" that I enjoyed is amazing, is there anything else to add? Well, yes, all or almost all the delicacies on the menu have their gluten-free counterpart and my wife, who is celiac, stated that they are delicious, is there anything else to add? For the last time, I must add one more thing, the bill that I consider very honest. Well done Da Biagio!
5
Perfect place for people with celiac disease! I ate very well, the piadina-hamburger was fantastic. The staff was helpful and courteous. I recommend it, especially if you're gluten intolerant :)
5
We were five, two people ate gluten-free. We found the place online because we didn't know any restaurants with gluten-free cuisine coming from outside. Excellent, the restaurant has two separate kitchens. Gluten-free pizza is as good as the traditional one. Burgers with potatoes were great, and all desserts are gluten-free, offering a good selection. Additionally, there is lactose-free mozzarella. Congratulations on the quality, attention, and friendliness. Well done!
4
Biagio is a great meeting point for any type of dinner. Very quick service and very friendly staff. Gluten-free pizzas and various types of dough are really good. Prices are more than fair. It's more than suitable as a gathering place for friends or groups, a bit less for a romantic dinner, but still much better than other restaurants. Highly recommendable.
5
At Biagio for life. I am celiac and this is one of the places where I eat best... Fantastic pizza (you can tell there's been a search for the best gluten-free options) but the rest is great too. Moreover, anyone who comes with me, who is not celiac, appreciates it just as much and every time we leave completely satisfied. Well done, professional, and also very kind. At Biagio for life!!!
4
The pizza is very good, the prices are average, The place is spacious and suitable for families, For celiacs, it is perfect, there is a wide range of choices and my partner has never had problems. It lacks parking; I would like to say this is not a problem, but it is because you have to drive half of Rimini to find it and walk here, Furthermore, the wait is detrimental even if you book for takeout. Nevertheless, very positive.
5
Everything was great with a very wide menu completely dedicated to celiacs (I am celiac) gluten-free pizza 🔝. Certified by AIC for several years, they also offer various gluten-free beers and desserts, bringing different cutlery and napkins for us. I happened to be in Rimini by chance, but I definitely recommend it to both celiacs and non-celiacs.
3
pizza made with stone-ground flours... numerous variants... from spelt and turmeric to gluten-free for celiacs. When choosing yours, you'll be spoiled for choice, keeping in mind that it remains a thin pizza (but not too much) that resembles Neapolitan only if you opt for "one and a half balls" of dough. Very accommodating and helpful staff... the only downside concerns the venue... rather ordinary... from the decor to the table setting.
5
We were there on a Friday evening. Cozy place, all the staff friendly and polite. I recommend the piada hamburger, one of their specialties: they serve the meat inside however you like. They also make an excellent gluten-free pizza. Being a historic place in the area, it gets very busy, so I suggest making a reservation; we did, and we were not wrong. It has private parking, but after 8 PM, you can use the parking lot of the Conad across the street if it's full.
4
Diverse varieties of pizza. 10 cereals for example. Gluten free. Good base pizza dough. Spicy salami really spicy. Excellent draft beers. And great value for money.
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