Discover our tandoori and curry dishes with a thousand shades and a refined, harmonious taste. The bread, baked in the tandoor oven, gives it a characteristic flavor, while the rice is of the basmati type. The meat includes chicken and lamb, and the fish served is swordfish and shrimp. For those who prefer to avoid meat and fish, the menu also features various vegetarian and vegan dishes. It offers many gluten-free options as well!
Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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