The Pizzeria Ristorante La Perla offers a wide selection of pizzas, including carefully prepared gluten-free options. The dough is soft and flavorful, ensuring a great culinary experience.
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3,8
1
Besides the pizza, with a dough made by them, frozen and then prepared in the same oven as the other pizzas, you won't find anything else.
5
The pizza is very good. The dough is soft. The choice of pizzas is very varied, the rest of the menu is not gluten free.
4
Gluten-free first courses and pizzas are available. Personally, I tried the gluten-free pizza; they make the dough themselves and then bake it in the same oven as the other pizzas, but cleaning it carefully and using a separate tray. The pizza was really very good, with soft and thin dough, the only downside: a 3 euro supplement for the gluten-free dough.
5
Great service. Very helpful waiter, speaks well English. Came few times to our table to make sure food is good and to ask is we need anything else. Food was really good! Pizza without gluten was great! Tasted as regular pizza! I highly recommend this place !
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