'LievitArti - Forcellini' offers a good gluten-free pizza with a soft dough, although not all variants are available. They pay attention to the preservation of ingredients during delivery, showing care even in the details of their home service.
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3,5
5
We placed a delivery order with some friends, I am celiac and it was a pleasant surprise! The pizza was excellent and they told me on the phone that to minimize contamination in the oven, they also dust the other pizzas with regular dough using gluten-free flour. The gluten-free ones are cooked in the same oven but on a dedicated tray.
3
Good gluten-free pizza with a soft crust, although it remains a bit small and expensive. Unfortunately, not all pizzas are available in a gluten-free version. The home delivery service is a bit slow, but they are attentive to the preservation of the ingredients; for example, the speck and the raw ham are delivered in a special bag so they don't cook too much during transport.
5
1
I'm very sorry to leave a negative review, but unfortunately, we had a terrible service tonight! I want to make this known especially to potential customers who, like me, are gluten intolerant. We relied on this pizzeria specifically for gluten-free pizza, we placed the order over the phone at 6:30 PM, and they told us everything was okay, stating that delivery would be at 7:40 PM. At 7:43 PM, I received a call saying that the gluten-free dough was finished. Obviously, I had to cancel the entire order and look for another pizzeria that could deliver quickly because by that time, it was already late for my two-year-old son.
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