La Locanda di Federico in Bari Vecchia offers a typical Apulian culinary experience in a refined yet rustic environment. The courteous and attentive staff ensures care for gluten-free needs, with delicious dishes, including gluten-free orecchiette, prepared with care. The excellent service and quality justify the price.
Show how you handle gluten free and let coeliacs know they can trust you
4
very good food, characteristic restaurant we tried some good gluten-free orecchiette, the speed of service is also commendable
5
A very refined locale despite its rustic style, very courteous staff. I was there as a guest and the owner was very kind in involving me in the choice of dishes and their preparation, reassuring me. Exquisite food, gluten-free pasta and other naturally gluten-free dishes (the same as those of other guests) prepared with attention to contamination. Prices are definitely high compared to the norm but the service and quality justify it.
Nearby and noteworthy