'Al Consorzio' is an informal and welcoming restaurant, certified by AIC, with a varied menu that includes appetizers, first courses, second courses, pizzas, and sandwiches, many of which are available in gluten-free versions. A great choice for celiacs looking for tasty dishes.
Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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4,5
5
I used to come here often to eat for years, before being diagnosed with celiac disease, and I was pleasantly surprised recently to see that pizzas, hamburgers, and bruschettas have a gluten-free option. I ordered the tex-mex hamburger, the bread was delicious, and the burger was as good as I remembered. On the menu, I saw that there are some hamburgers that are not gluten-free, but there is still much more choice than in other restaurants. I will definitely return.
4
AIC informed restaurant. Rich menu with options for appetizers, first courses, main courses, pizzas, sandwiches, and desserts. So far, I have only tried the pizza, which is a ready-made base. For your information, I also say that the gluten pizza is very thin. Informal environment and prices in line with the offer.
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