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Photo of Amo la pizza di Andrea

Amo la pizza di Andrea | Gluten-free in San paolo d'argon

VIA BARACCA FRANCESCO, 2, San Paolo d'Argon

'Amo la pizza di Andrea' is a small takeout pizzeria with various dough options, including gluten-free. A clean and welcoming environment, friendly staff, and high-quality ingredients make every visit enjoyable. Fair prices and a well-crafted kitchen.

https://www.glutoapp.com/en/place/18114/amo-la-pizza-di-andrea
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Gluten-free safety report
Data based on feedback from 2 users

Very safe
Fairly safe
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Glutoscore
4,8

Immagine del profilo di Lix
Lix
17/12/2025
5

Gluten-free pizza is very good, too bad that fried foods are not allowed.

Immagine del profilo di Glutenpanda
Glutenpanda
20/06/2025
5

gluten-free pizza is delicious, among the best I've had!!! Soft dough, not chewy at all (like gluten-free dough often is), quality ingredients. Unfortunately, gluten-free fries are not available.

Immagine del profilo di Tati
Tatiana
20/02/2025
5

I love Andrea's pizza; it's a small takeout pizzeria that offers the possibility to eat in. Among the various options, there are also poke bowls and gluten-free pizza dough. The dough is light and not chewy at all, prepared and baked very well in a separate environment. Excellent quality of ingredients, clean environment, and very friendly staff.

Immagine del profilo di Jenjira Russo
Jenjira Russo
02/03/2025
5

Amazing gluten-free pizza, I really liked the place too. The staff was friendly and helpful. It’s not easy to find good gluten-free pizza, especially one that is so well made. I was really happy. Congratulations to the whole staff!

Immagine del profilo di federico libero
federico libero
27/01/2025
5

I accidentally found myself in this pizzeria and I must say I ate an excellent gluten-free pizza, with a fragrant dough and cooked very well making it crunchy on the edge. The people who were with me had exquisite hamburgers. Fair price for what we ate, very courteous managers/employees. Clean and welcoming environment.

Immagine del profilo di Michele Pellino
Michele Pellino
27/08/2022
4

Nice place, local and staff available and welcoming. Pizza available in various doughs like gluten-free, spelt, or buckwheat. Light and crispy dough, fresh quality ingredients generously topped. Maybe if it were a little taller it would be better. Tables both indoors and outdoors. There is no table service, and it operates like a fast food. Open for lunch until 14:30 and from 18:00 for dinner. No need to reserve and the prices are reasonable. We will return!





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