The Ristorante Pizzeria Aragon stands out for the quality of its pizzas, including a wide gluten-free offering that is soft and tasty. The staff is particularly courteous, and the establishment, certified gluten-free, also offers gluten-free first course options. Free and timely deliveries are a plus.
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5
The menu is practically all reproducible even gluten-free. I had a pizza and it was really delicious! Attentive and very helpful service.
4
Restaurant with a lot of attention to gluten-free, gluten-free pizza prepared in a separate area, good pizza but not excellent. Also other options like pasta, dessert, etc.
5
Seafood pizza is SPECTACULAR! ❤️ I also tried the fish dishes and they were really good. I recommend the chocolate molten cake, it's truly chocolatey 🥺❤️
5
great pizzeria restaurant. They offer the exact same gluten-free menu. The meat is super good
5
They have an internal gluten-free menu, parallel to the regular one. I had a pizza, which was not only delicious but also very generous. Despite the many people and the line to get seated, they were very quick in preparation, highly recommended!
5
They take away the reserved table booked a month in advance after just 5 minutes of delay, maybe a rule to be revised. But the food is very good, especially gluten-free, and the service is quick and friendly. Everything in the picture was gluten-free.
5
Today I came for lunch and was surprised by the huge amount of gluten free choices. There were 4 pages alone of pizza topping variations and most (I can't remember if they were all) of the other dishes were gluten free. The pizza was one of the best I've had by far for gluten free (and it surpassed non gluten free pizza I ate in the past) The service was very warm and attentive, I was served by 3 ladies throughout my meal. Roberta initially took my order and came twice to serve my food and to ask if everything was ok, she was so lovely and calm. She has a beautiful personality and it made everything much better. Good food, genuinely kind, warm service and the restaurant itself had a nice wood charming interior.
5
gluten-free pizza is delicious!! attentive staff, highly recommended.
5
a local AIC that has been a guarantee for years! delicious and digestible pizza with a fish and meat menu always available!
3
Good food, they offer the entire menu with a gluten-free option. The only thing to be careful about is the presence of lactose in many dishes. A small note about the appetizers, they offer sliced bread despite having the option to provide fresh bread since it's a pizzeria; I expected better. Quality-price ratio is medium/high.
5
A characteristic locale adjacent to the bastions, featuring multiple rooms and outdoor tables. The menu revisits classic local dishes, both seafood and meat, with an excellent selection of gluten-free options, including pizza. Fast service, within the limits of the crowd, friendly and knowledgeable staff.
5
Fabulous pizza, tried with various toppings and always of excellent quality! The staff is very courteous and attentive.
5
Excellent restaurant with a wide variety of gluten-free pizzas. Delicious crema catalana. Highly recommended.
5
Every time I go to Alghero, I visit Tappa Fissa. The pizza is very good and easy to digest: I am a symptomatic celiac and had no problems. I recommend making a reservation in advance because it’s always very crowded.
5
Gluten-free pizza very good. I recommend trying it at least once!! I had a great experience, very courteous and welcoming staff.
4
Good food, gluten-free bread is served separately for those who cannot eat gluten. There are several options for first courses that can be made with suitable pasta. Additionally, there are many dishes that are naturally gluten-free. Friendly staff.
4
Pizza senza glutine buonissima, soffice, e gustosa! Anche consegna gratis in perfetto orario. Staff gentilissimo. Delicious pizza, soft and full of flavor. Free delivery, on time every time. Staff/delivery person always friendly and helpful.
3
To eat here you need to book in advance or you won't be able to sit down if you show up on the same evening. I think this applies to the August and September season. I didn't see the interior of the place because we dined outside due to anti-COVID regulations. The table was on a slope, and I found it uncomfortable to eat while feeling like I was about to fall backward. Besides this, the menu has many gluten-free options, and we chose this because I need a menu of this type. We ordered a platter of cold cuts with cheeses and jams split in two. The cold cuts were very good, including the raw ham, which I've never found good elsewhere, but these were delicious. The cheeses were three microscopic slices and the jams mentioned in the menu referred to a quantity of one teaspoon on the side. Just one. There was some honey in a mini bowl, at least there was enough to dirty the tip of the precious pecorino cheese. The gluten-free cover consisted of 3 slices of the worst kind of bread, namely that sandwich loaf you find at discount stores that tastes like everything except bread. Horrible, and honestly, for a restaurant with such a vast gluten-free menu, I was very disappointed. Anyway, we ordered 0.75 liters of water for two, 1 plate of fregola, and 1 ruffi with mussels, red shrimp, and bisque with variations of zucchini. I didn't like the fregola; I swapped plates with my companion, which is a strictly personal preference. The ruffi dish had a disjointed flavor in the sense that the combination of ingredients was not harmonious, and I didn't understand the pairing of ingredients. Overall, the total for the evening, including 1 coffee, was around 70 euros. The service is impeccable; I must emphasize this. Fast and very attentive.
1
The contract does not reflect my tastes. There were four of us, we ordered 3 pizzas, a fried calamari dish, and a salad. The pizzas looked good but were chewy, the fried calamari was obviously frozen, in my opinion a bit undercooked and definitely not abundant (18.00 € just for the fried calamari). The cost of the pizzas was average. I confirm that the menu includes gluten-free dishes.
5
A very rich menu with appetizers, first courses, and second courses of meat and fish, pizzas (including gluten-free), and desserts. Everything is very good, with the freshest fish at a high level. It's advisable to book in advance (not just a few hours ahead, but a few days...) because the place is very popular (and after dining there, I understand why). Keep in mind that there are several clients around waiting to inquire, to be seated, or to ask for a table, but it’s nothing serious. In this regard, I noticed the staff asking people to move to avoid confusion and crowds. Very kind staff despite the many requests and commitments.
4
Nerve-wracking wait to get a seat, but it was worth it. The pizza is really good, the ingredients used are fresh and you can tell. The first courses and fried fish are also good. It's a shame about the staff, as there were a few rather rude people. There are also very good dishes for celiacs. Overall, it was a satisfying dinner, but unfortunately, the staff was an issue. The prices are not high, but not too low either, just right for what you eat. I highly recommend it to everyone.
5
great!!! a guarantee! we went on vacation both to eat pizza and for lunch trying the fixed fish menu!!! really delicious and fantastic staff!!!
5
The venue is situated on an easily accessible street, with motorcycle parking very close by. The service was very quick, and the waitstaff were attentive and friendly. The strong point of the venue is the menu, featuring excellent dishes made with fresh meat and fish, as well as good pizzas. Most dishes are or can be requested gluten-free (for pizzas, lactose-free mozzarella is also available). The costs are slightly high in relation to the quality of the place and the food, which will not disappoint at all. The restrooms are also very clean. Absolutely recommended venue.
1
Pizza not good.. ingredients disconnected from each other, clumped mozzarella, and burnt bottom. Same for the first courses.. seasoning not well blended. Excessive cost. Very accommodating for gluten-free... the only positive note.
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